Chef Salary in Pembroke Pines, FL
Chefs in Pembroke Pines, FL, in 2025, earn approximately $34.83 per hour, which translates to about $1,393.20 per week, $6,037.20 per month, and $72,446.40 per year.
The demand for Chefs in Pembroke Pines is growing steadily at about 5% per year, reflecting an expanding culinary industry and increasing opportunities for skilled professionals in the area.
How Much Does a Chef Make in Pembroke Pines, FL?
The salary of a Chef in Pembroke Pines varies based on experience and expertise. Here is an overview of the earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $33.33 | $1,333.20 | $5,773.20 | $69,278.40 |
| Mid-level (average) | $34.83 | $1,393.20 | $6,037.20 | $72,446.40 |
| Top earners (90th percentile) | $36.41 | $1,456.40 | $6,309.87 | $75,732.80 |
Do Chefs in Pembroke Pines Earn Tips?
Chefs typically do not earn tips as part of their compensation since they work primarily in the kitchen rather than with customers. Their income comes mainly from their salary or hourly wage.
Chef Salary in Pembroke Pines vs. National Average
Nationally, Chefs earn an average of about $30.28 per hour, which equates to roughly $62,982.40 per year.
Compared to the national average, Chefs in Pembroke Pines earn higher wages, with an hourly rate of $34.83 and an annual salary of approximately $72,446.40.
This higher pay reflects the local demand for culinary talent as well as the living costs specific to Pembroke Pines and the surrounding region.
Highest-Paying Areas Near Pembroke Pines for Chefs
Nearby areas with competitive salaries for Chefs include:
- Fort Lauderdale: $35.50 per hour
- Miami: $36.00 per hour
Chefs commuting to Miami may enjoy slightly better pay, but Pembroke Pines remains a strong market for culinary professionals.
What Influences a Chef’s Salary in Pembroke Pines?
Several key factors affect how much a Chef can earn in Pembroke Pines:
- Experience and Culinary Skills: More experienced Chefs with diverse cooking techniques and leadership abilities typically command higher salaries.
- Type of Establishment: Working in upscale restaurants, hotels, or resorts often results in better pay compared to casual dining or fast-food venues.
- Education and Certifications: Formal culinary education and certifications can increase salary potential.
- Specializations: Chefs specializing in certain cuisines or pastry arts may earn more.
- Work Schedule: Chefs working evening, weekend, or holiday shifts may receive premium pay rates.
How To Become a Chef in Pembroke Pines
Becoming a successful Chef in Pembroke Pines involves several steps:
- Enroll in Culinary Training Programs: Programs like the Culinary Arts Program at Broward College and the Chef Apprenticeship Program at Miami Dade College provide hands-on experience and essential kitchen management skills.
- Obtain Food Safety Certifications: The ServSafe Food Protection Manager Certification is widely recognized and often required by employers in Florida.
- Advance Career Credentials: Achieving the Certified Executive Chef (CEC) credential from the American Culinary Federation can greatly enhance job prospects.
- Gain Practical Work Experience: Apprenticeships and internships in local restaurants provide valuable real-world skills.
Exploring culinary education options can be aided by visiting official resources such as the Broward College website for program details.
Top Employers Hiring Chefs in Pembroke Pines
Some leading employers looking for skilled Chefs in Pembroke Pines include:
- Sushi Sake
- Benihana
- The Cheesecake Factory
- Olive Garden
- Red Lobster
Establishments That Chefs in Pembroke Pines Work At
Chefs find opportunities in diverse dining venues such as:
- Fine Dining Restaurants: High-end establishments often offer the most competitive salaries and opportunities for culinary creativity.
- Casual and Fast-Casual Restaurants: These venues provide more entry-level positions with moderate salaries and faster-paced environments.
- Hotels and Resorts: Large hospitality venues usually provide stable employment and benefits with competitive pay.
- Catering Services: Chefs working in catering can experience seasonal fluctuations but often enjoy diverse menu challenges.
The type of establishment greatly influences salary, benefits, and career growth potential.
Related Hospitality Jobs in Pembroke Pines for Chefs
If you're interested in roles closely related to that of a Chef, consider these options:
These positions include Head Chef, Chef de Cuisine, and Restaurant Manager, roles that share many skills and responsibilities with the Chef position.
Labor Laws and Taxes for Chefs in Pembroke Pines
Chefs working in Pembroke Pines should be aware of relevant federal, state, and local labor regulations and tax responsibilities.
- Federal employment standards and labor laws are detailed on the U.S. Department of Labor website.
- Florida-specific employment guidance and workforce resources can be found at floridajobs.org.
- Broward County local policies and resources are available on the Broward.org site.