Chef Salary in Knoxville, TN
Chefs in Knoxville, TN, earn approximately $20.02 per hour, which translates to about $800.80 per week, $3,470.13 per month, and $41,641.60 per year.
The demand for Chefs in Knoxville is growing steadily at about 5% per year, indicating a positive outlook for employment opportunities and industry growth in this region.
How Much Does a Chef Make in Knoxville, TN?
The salary of a Chef in Knoxville can vary based on factors such as experience and employer type, but here’s an overview across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $12.11 | $484.40 | $2,093.73 | $25,124.80 |
| Mid-level (average) | $20.02 | $800.80 | $3,470.13 | $41,641.60 |
| Top earners (90th percentile) | $33.12 | $1,324.80 | $5,720.53 | $68,889.60 |
Do Chefs in Knoxville Earn Tips?
Chefs typically do not earn tips as their work is mostly behind the scenes in kitchen operations. However, in some establishments they might occasionally receive small gratuities, but this is not a significant part of their income.
Chef Salary in Knoxville vs. National Average
Nationally, Chefs earn about $20.02 per hour, which totals roughly $41,641.60 annually. Chefs in Knoxville match this average, earning the same hourly and yearly salaries.
This parity suggests that Knoxville’s culinary industry pays competitively relative to the broader U.S. market.
Highest-Paying Areas Near Knoxville for Chefs
Nearby areas offer slightly higher pay for Chefs in comparison to Knoxville proper:
- Downtown Knoxville: $22.50 per hour
- West Knoxville: $21.80 per hour
Chefs working or commuting to Downtown Knoxville can expect the highest pay rates in the area, followed closely by West Knoxville.
What Influences a Chef’s Salary in Knoxville?
Several factors impact how much a Chef can earn in Knoxville:
- Experience Level: Chefs with more years of experience, and especially those with advanced culinary skills, tend to command higher salaries.
- Skillset and Specialization: Expertise in specialized cuisines or techniques can increase earning potential.
- Type of Establishment: High-end restaurants, hotels, and resorts usually pay more than casual dining or fast food venues.
- Certifications and Education: Culinary degrees or certifications such as the Certified Executive Chef (CEC) can contribute to higher pay.
- Location within the City: Working in higher-paying zones like Downtown or West Knoxville can yield increased wages.
How To Become a Chef in Knoxville
Interested individuals should consider the following steps to pursue a career as a Chef in Knoxville:
- Obtain Culinary Education: Programs like the Pellissippi State Community College Culinary Arts Program offering an Associate of Applied Science in Culinary Arts provide valuable hands-on training and kitchen experience.
- Take Additional Courses: Non-credit courses and workshops at the University of Tennessee Culinary Institute help build foundational and advanced culinary skills suitable for all experience levels.
- Earn Food Safety Certification: The ServSafe Food Handler Certification is nationally recognized and often required by employers to ensure compliance with health standards.
- Work Experience & Networking: Gaining practical experience through apprenticeships, internships, or entry-level kitchen roles can help build a strong resume and contacts in the culinary industry.
- Consider Advanced Certification: Achieving credentials such as the Certified Executive Chef (CEC) can boost career prospects and salary potential.
Top Employers Hiring Chefs in Knoxville
Prominent employers seeking talented Chefs in Knoxville include:
- Blackberry Farm
- The Oliver Hotel
- Ruth's Chris Steak House
Establishments That Chefs in Knoxville Work At
Chefs in Knoxville often find roles at various types of establishments such as:
- Upscale Restaurants: These usually offer higher salaries due to the demand for refined culinary skills and quality ingredients.
- Hotels and Resorts: Chefs working in hospitality venues may receive higher wages and sometimes additional benefits.
- Casual and Fast-Casual Restaurants: While these establishments may pay less, they provide ample opportunities for gaining experience and employment.
- Catering Services: Chefs involved in catering might earn different amounts depending on event scale and clientele.
The type of establishment directly affects the earning potential of a Chef in Knoxville.
Related Hospitality Jobs in Knoxville for Chefs
If you are considering options related to the profession of Chef, these similar career paths might interest you:
These include Head Chef, Executive Chef, and Restaurant Manager, all of which have overlapping skills and can offer varied salary ranges.
Labor Laws and Taxes for Chefs in Knoxville
Understanding labor laws and tax requirements is essential for Chefs to ensure compliance and protect their rights.
- For Tennessee state regulations and resources, visit the official Tennessee government website.
- Information on federal labor laws and standards can be found at the U.S. Department of Labor's official website.
