Chef Salary in Beaumont, TX
Chefs in Beaumont, TX, in 2026, earn approximately $22.18 per hour, which translates to about $887.20 per week, $3,844.53 per month, and $46,134.40 per year.
The demand for Chefs in Beaumont is growing steadily at about 5% per year, indicating a healthy increase in opportunities and job availability in the culinary industry locally.
How Much Does a Chef Make in Beaumont, TX?
The salary of a Chef in Beaumont can vary depending on experience and specific employer factors. Here is a breakdown of earnings across different experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $17.79 | $711.60 | $3,074.40 | $36,892.80 |
| Mid-level (average) | $22.18 | $887.20 | $3,844.53 | $46,134.40 |
| Top earners (90th percentile) | $27.88 | $1,115.20 | $4,810.13 | $57,990.40 |
Do Chefs in Beaumont Earn Tips?
Chefs typically do not earn tips as part of their regular compensation. While some Chefs working in certain restaurants or special kitchens might receive occasional tips, the majority of their income comes from their base salary or wages.
Chef Salary in Beaumont vs. National Average
Nationally, Chefs earn an average of around $24.04 per hour, which equates to about $50,003.20 per year.
Compared to this, Chefs in Beaumont earn slightly less on average, with an hourly wage of $22.18 and an annual salary of $46,134.40.
This difference can be influenced by the local cost of living, demand for culinary professionals, and the types of dining establishments prevalent in the Beaumont area.
Highest-Paying Areas Near Beaumont for Chefs
Looking at areas close to Beaumont, salary variations can be observed:
- Downtown: $23.50 per hour
- West End: $24.00 per hour
Chefs working in Downtown and West End areas may benefit from slightly higher wages, reflecting potential differences in the establishments and clientele they serve.
What Influences a Chef’s Salary in Beaumont?
Several factors can affect the earning potential of a Chef in Beaumont:
- Experience and Skill Level: Chefs with more years of experience or specialized culinary skills tend to command higher salaries.
- Type of Establishment: Working in upscale restaurants, hotels, or resorts generally offers better pay compared to casual dining or fast-food venues.
- Education and Certifications: Completion of culinary programs or certifications can enhance a Chef's value and salary prospects.
- Position and Responsibilities: Executive Chefs or Head Chefs overseeing kitchen operations usually earn more than line cooks or entry-level chefs.
- Work Shifts and Hours: Chefs working nights, weekends, or holidays might receive shift differentials that increase their income.
How To Become a Chef in Beaumont
Starting a career as a Chef in Beaumont involves several key steps:
- Complete Culinary Education: Enrolling in programs like the Lamar Institute of Technology Culinary Arts Program or Lamar University Hospitality Management Program provides comprehensive training in culinary techniques and management.
- Obtain Food Safety Certifications: Certifications such as the ServSafe Food Handler Certification ensure knowledge of essential food safety practices.
- Acquire Beverage Service Certifications: For Chefs in establishments that serve alcohol, the Texas Alcoholic Beverage Commission (TABC) Certification is often required.
- Gain Practical Experience: Working in kitchens under experienced chefs helps develop skills and build a professional reputation.
- Develop Specialized Skills: Gaining expertise in particular cuisines or kitchen management can differentiate a Chef in the job market.
Top Employers Hiring Chefs in Beaumont
Some of the notable employers seeking Chefs in Beaumont include:
- Amelia Farm and Market
- Suga's Deep South Cuisine
- J. Wilson's
Establishments That Chefs in Beaumont Work At
Chefs in Beaumont typically find employment in various types of establishments:
- Casual Dining Restaurants: These offer a moderate salary but often steady work hours.
- Fine Dining and Specialty Restaurants: These establishments usually offer higher pay reflecting the required culinary skill and creativity.
- Hotels and Resorts: Chefs in these locations may receive higher compensation along with benefits.
- Catering Services and Markets: Working for places like Amelia Farm and Market can provide diverse culinary experiences and potentially variable pay.
Each type of establishment influences salary depending on scale, clientele, and customer expectations.
Related Hospitality Jobs in Beaumont for Chefs
Those interested in culinary careers might consider related roles with similar skill requirements and salary expectations:
These include Chef de Partie, Executive Chef, and Restaurant Manager positions, all of which are integral to the culinary and hospitality industries.
Labor Laws and Taxes for Chefs in Beaumont
Understanding labor laws and tax responsibilities is important for Chefs working in Beaumont:
- Details on state labor laws, minimum wage, overtime, and employee rights can be found on the Texas government website.
- For federal labor regulations, visit the U.S. Department of Labor's official site.