Baker Salary in St. George, UT
Bakers in St. George, UT, in 2025, earn approximately $13.59 per hour, translating to around $543.60 per week, $2,355.60 per month, and $28,267.20 per year.
The job market for Bakers in St. George is seeing a positive trend with a 5% annual growth rate, indicating increased demand and opportunities in the area every year.
How Much Does a Baker Make in St. George, UT?
The salary of a Baker in St. George varies with experience and skill level. Here's a breakdown of earnings at different career stages:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $8.30 | $332.00 | $1,433.33 | $17,264.00 |
| Mid-level (average) | $13.59 | $543.60 | $2,355.60 | $28,267.20 |
| Top earners (90th percentile) | $27.95 | $1,118.00 | $4,848.67 | $58,136.00 |
Do Bakers in St. George Earn Tips?
Bakers in St. George generally do not earn tips as their work is mostly behind the scenes and customer-facing tipping is rare in baking roles. Their compensation relies mainly on their hourly wage or salary.
Baker Salary in St. George vs. National Average
Nationally, Bakers earn an average of about $14.50 per hour, which amounts to approximately $30,160 per year.
Compared to this, Bakers in St. George earn slightly less on average at $13.59 per hour and $28,267.20 annually. This difference may be influenced by local cost of living and demand factors.
Highest-Paying Areas Near St. George for Bakers
Nearby areas to St. George offer varying wages for Bakers:
- Downtown St. George: $14.50 per hour
- Bloomington: $14.00 per hour
Bakers working in these locations can expect slightly higher hourly wages compared to the average for St. George.
What Influences a Baker’s Salary in St. George?
Several factors affect how much a Baker can earn in St. George. Understanding these can help professionals improve their income potential.
- Experience and Skills: Skilled Bakers with specialties like artisan bread or pastry making tend to earn higher wages.
- Type of Establishment: Bakers working in upscale bakeries or specialty shops often receive better pay than those in grocery stores or fast-casual restaurants.
- Certifications and Training: Certifications such as the Certified Baker (CB) credential or completion of culinary programs can increase earning potential.
- Work Hours and Shift Differentials: Early morning or late-night shifts might provide shift differentials, boosting overall compensation.
- Local Economic Factors: Wage levels in St. George may be shaped by the office demand, cost of living, and industry trends.
How To Become a Baker in St. George
Building a successful baking career in St. George requires education, practical experience, and adherence to food safety standards.
Educational Programs: Enroll in culinary programs such as the Dixie Technical College Culinary Arts Program for hands-on training or the Southwest Technical College Baking and Pastry Arts program nearby in Cedar City.
Certifications: Obtain widely recognized certifications like the ServSafe Food Handler Certification to demonstrate knowledge in food safety, or the Certified Baker (CB) by the Retail Bakers of America to showcase professional baking skills.
Practical Experience: Gain experience through internships, apprenticeships, or entry-level positions in bakeries or food service establishments to hone your craft.
Top Employers Hiring Bakers in St. George
Several key employers are regularly on the lookout for talented Bakers in St. George:
- Harmons Grocery
- Kneaders Bakery & Café
- Great Harvest Bread Co.
Establishments That Bakers in St. George Work At
Bakers in St. George typically find employment in a variety of settings, each influencing their salary and work experience:
- Casual and Fast-Casual Bakeries: Often provide steady hours with moderate pay, suitable for entry-level Bakers.
- Specialty and Artisan Bakeries: Usually offer higher wages due to the skill level required and focus on quality baked goods.
- Supermarkets and Grocery Stores: Large scale production roles with consistent but often lower wages compared to specialty bakeries.
- Hotels and Catering Services: These provide opportunities for Bakers to work on large orders and special events, often with additional benefits.
The type of establishment significantly contributes to salary differences, with specialty and artisan bakeries typically offering higher pay.
Related Hospitality Jobs in St. George for Bakers
If you are interested in professions related to Baking, consider exploring these similar career paths that also exist in the hospitality and culinary industry:
These careers include Pastry Chef, Pastry Cook, and Chef — roles that require varying culinary skills and often come with diverse earning potentials.
Labor Laws and Taxes for Bakers in St. George
Understanding labor laws and tax obligations is vital for Bakers working in St. George to ensure compliance and proper financial planning.
- For federal labor laws and regulations, you can visit the U.S. Department of Labor official website.
- Information specific to Utah labor laws and employment resources is available through the Utah Department of Workforce Services website.