Baker Salary in Springfield, MA
Bakers in Springfield, MA, in 2025, earn approximately $16.49 per hour, which translates to about $659.60 per week, $2,858.27 per month, and $34,299.20 per year.
The demand for Bakers in Springfield is growing steadily at about 5% per year, indicating a healthy job market and positive outlook for those entering this profession.
How Much Does a Baker Make in Springfield, MA?
The salary of a Baker in Springfield, MA can vary based on experience, skills, and the employer, but here is an overview of typical earnings by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $15.86 | $634.40 | $2,741.87 | $32,972.80 |
| Mid-level (average) | $16.49 | $659.60 | $2,858.27 | $34,299.20 |
| Top earners (90th percentile) | $17.15 | $686.00 | $2,917.33 | $34,712.00 |
Do Bakers in Springfield, MA Earn Tips?
Bakers generally do not earn tips since their work is mostly behind the scenes and not customer-facing. Their income primarily consists of their wage or salary rather than gratuities.
Baker Salary in Springfield, MA vs. National Average
Nationally, Bakers earn an average of around $16.80 per hour, which is equivalent to about $34,944 per year.
Compared to the national average, Bakers in Springfield earn slightly less at $16.49 per hour and $34,299.20 annually. This small difference can be attributed to regional economic factors and living costs.
Highest-Paying Areas Near Springfield for Bakers
Nearby areas offer different wage levels for Bakers, with some providing higher pay rates:
- Northampton: $18.31 per hour
- Worcester: $21.57 per hour
Those willing to commute or relocate to Worcester could benefit from significantly higher earnings in the baking profession.
What Influences a Baker’s Salary in Springfield, MA?
Several key factors influence the salary of a Baker in Springfield:
- Experience and Skill Level: Bakers with extensive experience or advanced skills in specialty baking typically earn higher wages.
- Type of Establishment: Working at upscale bakeries or large commercial kitchens tends to offer better compensation than smaller, casual shops.
- Certifications and Education: Holding certifications such as ServSafe or advanced bakery diplomas can increase earning potential.
- Hours and Schedule: Bakers working early morning shifts or overtime hours may receive additional pay.
- Local Market Demand: Demand fluctuations within Springfield influence wage levels depending on job availability.
How To Become a Baker in Springfield, MA
Launching a successful career as a Baker in Springfield involves several essential steps:
- Enroll in Culinary or Baking Programs: Institutions like Holyoke Community College Culinary Arts Program and Springfield Technical Community College Culinary Arts Program provide professional training in baking and pastry arts.
- Obtain Food Safety Certifications: Certifications like the ServSafe Food Handler Certification ensure proper knowledge of sanitation and food safety practices, which are often mandatory.
- Aim for Advanced Baking Credentials: Pursuing prestigious certifications such as the Certified Master Baker (CMB) can demonstrate superior skill and improve job prospects.
- Gain Practical Work Experience: Apprenticing or working in bakery settings helps build real-world skills critical for advancement.
Top Employers Hiring Bakers in Springfield, MA
Several established companies regularly seek experienced Bakers in Springfield, including:
- Panera Bread
- Whole Foods Market
- Big Y Foods
Establishments That Bakers in Springfield, MA Work At
Bakers in Springfield typically find employment in a variety of establishments such as:
- Casual Restaurants and Bakeries: These may offer entry to mid-level pay and an opportunity to hone fundamental skills.
- Fast Casual Chains: Generally maintain consistent staffing and pay but may offer less creative freedom.
- Specialty Artisan Bakeries: Usually provide higher wages reflecting specialized culinary skills and quality product demand.
- Supermarkets and Grocery Stores: Employ bakers for large volume production lines with predictable hours and steady pay.
The type and prestige of the establishment significantly affect Bakers’ salaries, with specialty and commercial venues often offering the best compensation.
Related Hospitality Jobs in Springfield, MA for Bakers
For those interested in similar career paths, the hospitality industry offers related roles such as:
These include Pastry Chef, Pastry Cook, and Chef positions, all of which require culinary creativity and technical expertise.
Labor Laws and Taxes for Bakers in Springfield, MA
Bakers should familiarize themselves with both state and federal labor laws and tax requirements to ensure compliance and protect their rights.
- On the Massachusetts government website you can find detailed information about state labor laws including wages, breaks, and overtime regulations.
- For federal labor standards and workplace safety information, visit the U.S. Department of Labor's official site.