Baker Salary in Racine, WI
Bakers in Racine, WI, in 2025, earn approximately $15.38 per hour, which translates to about $615.20 per week, $2,665.87 per month, and $31,990.40 per year.
The job market for Bakers in Racine looks promising with a positive growth rate of 5.9% per year, indicating an increasing demand for skilled baking professionals in the area.
How Much Does a Baker Make in Racine, WI?
The salary of a Baker in Racine can vary based on experience and skill level. Below is an overview of earnings based on different experience levels:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $12.98 | $519.20 | $2,247.47 | $26,986.40 |
| Mid-level (average) | $15.38 | $615.20 | $2,665.87 | $31,990.40 |
| Top earners (90th percentile) | $18.22 | $728.80 | $3,156.27 | $37,817.60 |
Do Bakers in Racine, WI Earn Tips?
Bakers typically do not earn tips as their work is mainly behind the scenes preparing baked goods and does not generally involve direct customer interaction.
Baker Salary in Racine, WI vs. National Average
Nationally, Bakers earn about $16.70 per hour, which equates to roughly $34,736 annually.
Compared to the national average, Bakers in Racine earn slightly less at around $15.38 hourly and $31,990 annually. This difference can be attributed to local economic factors and cost of living, which are generally lower in Racine compared to many other parts of the country.
Highest-Paying Areas Near Racine for Bakers
Nearby areas offer competitive pay rates for Bakers, such as:
- Downtown Racine: $16.00 per hour
- North Bay: $15.50 per hour
Bakers working in Downtown Racine generally earn slightly higher wages than those in neighboring towns, reflecting the area's commercial activity and demand.
What Influences a Baker’s Salary in Racine, WI?
Several factors affect how much a Baker can earn in Racine:
- Experience and Skill Level: Bakers with specialized skills or more years of experience command higher pay.
- Type of Establishment: Working in upscale or specialty bakeries often leads to better wages compared to supermarkets or casual eateries.
- Certifications and Training: Holding credentials such as ServSafe Food Handler Certification or Certified Journey Baker (CJB) can increase earning potential.
- Work Hours and Shifts: Early morning or night shifts may come with differential pay.
- Local Demand and Cost of Living: Areas with higher demand for baked goods and cost of living tend to offer higher wages.
How To Become a Baker in Racine, WI
Becoming a Baker in Racine involves several essential steps:
- Complete Formal Culinary Training: Enroll in programs such as the Gateway Technical College Culinary Arts Program or the Milwaukee Area Technical College Baking and Pastry Arts Program for hands-on baking education.
- Obtain Food Safety Certifications: Acquiring widely recognized certifications like the ServSafe Food Handler Certification is often necessary to comply with health regulations.
- Earn Professional Baker Certification: Pursuing the Certified Journey Baker (CJB) credential offered by the Retail Bakers of America validates skills and enhances career prospects.
- Gain Practical Experience: Work in bakeries or related establishments to build hands-on expertise.
Top Employers Hiring Bakers in Racine, WI
Some of the leading employers seeking Bakers in Racine include:
- O&H Danish Bakery
- Panera Bread
- Cousins Subs
Establishments That Bakers in Racine, WI Work At
Bakers commonly work in a variety of settings including:
- Artisan and Specialty Bakeries: Typically offer higher wages due to skill requirements and product quality.
- Casual and Fast Casual Restaurants: May provide steady employment but often with more moderate pay.
- Chain Bakeries and Cafes: Provide consistent work with standardized pay scales.
- Supermarkets and Grocery Stores: Usually involve bulk production and offer modest wages.
- Hotels and Catering Services: Sometimes come with benefits and opportunities for advancement.
The type of establishment influences the salary, with specialty bakeries generally paying the most.
Related Hospitality Jobs in Racine, WI for Bakers
If you want to explore careers related to Baking, consider roles with similar culinary skills and salary ranges.
These include Pastry Chef, Pastry Cook, and Chef positions, which involve related culinary skills.
Labor Laws and Taxes for Bakers in Racine, WI
Bakers should familiarize themselves with applicable labor laws and tax requirements at the federal, state, and local levels to ensure compliance and safeguard their rights.
- Refer to the Federal website for labor laws and regulations for general employment standards and protections.
- The Wisconsin Department of Workforce Development offers state-specific labor information that Bakers should review.
- Consult the Official website of the City of Racine for local employment resources and regulations.