How Many Michelin Star Restaurants in Florida

How Many Michelin Star Restaurants in Florida: Key Takeaways

• Florida has 31 Michelin-starred restaurants as of the 2025 Michelin Guide.
• Two restaurants have two Michelin stars: L’Atelier de Joël Robuchon Miami and Sorekara in Orlando.
• The 2025 Guide introduced Green Star awards for sustainability, with EntreNos and Stubborn Seed recognized.

Florida’s culinary scene is rapidly growing, highlighted by the 31 Michelin-starred restaurants across key cities like Miami and Orlando.

This article breaks down the distribution and significance of these Michelin stars in Florida for food enthusiasts and travelers.

1. Overview of Michelin-Starred Restaurants in Florida

The Michelin Guide expanded to Florida recently, marking a milestone for the state’s dining reputation.

As of the 2025 edition, Florida boasts 31 Michelin-starred restaurants. 

The distribution of these restaurants is mainly concentrated in vibrant food hubs:

• Miami/South Florida: 15 restaurants
• Orlando: 9 restaurants
• Tampa Bay: 5 restaurants
• Fort Lauderdale: 1 restaurant
• West Palm Beach: 1 restaurant

This spread shows that Michelin's presence is not confined to one metropolitan area, but covers a broad segment of Florida’s key urban centers.

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2. Two-Star Michelin Restaurants in Florida

Only two restaurants in Florida have earned the prestigious two-star rating, signaling exceptional cuisine worth a detour.

L’Atelier de Joël Robuchon Miami

Located in the Miami Design District, L’Atelier de Joël Robuchon offers a refined French tasting menu served in an elegant counter-style setting.

The restaurant is celebrated for meticulous technique and creative presentations, drawing diners seeking a luxurious culinary experience.

Sorekara (Orlando)

Sorekara presents a unique tasting menu focusing on Japan’s 72 micro-seasons, providing an immersive and authentic Japanese dining journey.

The artistry and careful selection of ingredients at Sorekara exemplify why it earned the two-star distinction.

3. One-Star Michelin Restaurants in Florida

The remaining 29 Michelin-starred restaurants hold one star each, representing a wide variety of cuisines and concepts.

These Michelin one-star establishments collectively showcase Florida’s rich culinary tapestry, ranging from innovative modern dishes to classic flavors executed at a high level.

This category includes restaurants in every major city mentioned above, highlighting culinary excellence across the state.

4. Green Star Award and Sustainability in Florida Michelin Restaurants

The 2025 Michelin Guide also introduced the Green Star award in Florida, recognizing restaurants dedicated to sustainable practices.

Two Miami-area restaurants received this recognition:

• EntreNos (Miami): Known for sourcing local produce, sustainably sourced seafood, and repurposing food waste into products like vinegars and sauces.
• Stubborn Seed (Miami Beach): Praised for using ingredients from Chef Jeremy Ford’s 5.5-acre farm and running a robust composting program.

5. Florida Michelin Guide Expansion Significance

The Michelin Guide’s move into Florida, first initiated in 2022, reflects the state’s emergence as a major culinary destination in the U.S.

The inclusion of not only Miami and Orlando but also Fort Lauderdale and West Palm Beach in the 2025 edition indicates a broadening and diversifying food scene.

Hiring managers in Florida can find valuable advice on how to hire a Restaurant Manager to support operations in expanding restaurant scenes.

6. Exploring Michelin Dining Experiences in Florida Cities

Each Florida city with Michelin-starred restaurants offers unique dining experiences reflecting local culture and influences.

Miami and South Florida

Miami leads with 15 starred restaurants, blending flavors from Latin America, the Caribbean, and international cuisines into elevated menus.

The area’s fashion-forward, art-centric atmosphere complements sophisticated dining, evident at multi-starred venues.

Orlando

Known primarily for its theme parks, Orlando surprises with nine Michelin-starred venues, including Sorekara’s Japan-inspired tasting menus.

These restaurants offer visitors fine dining beyond typical tourist fare, increasingly appealing to culinary travelers.

Tampa Bay and Other Areas

Five restaurants in Tampa Bay bring refined dining to Florida’s gulf coast, with an emphasis on local seafood and creative fare.

Fort Lauderdale and West Palm Beach, each with one starred restaurant, continue to build their gourmet reputations as the guide expands.

7. Useful Links for Exploring Florida Michelin Star Restaurants

• Michelin Guide Official Website
• Florida Department of Business and Professional Regulation
• Visit Florida Official Tourism Website
• Greater Miami Convention & Visitors Bureau
• Orlando Official Tourism Association

How Many Michelin Star Restaurants in Florida: Conclusion

Florida’s 31 Michelin-starred restaurants underscore the state’s rise on the national and global culinary stage.

From Miami’s cosmopolitan dining rooms to Orlando’s innovative tasting menus and Tampa’s coastal flavors, Michelin recognition celebrates diverse and exceptional experiences.

The introduction of sustainability awards further highlights Florida’s commitment to responsible gastronomy as its food scene continues to evolve.

Those interested in culinary career growth can explore a variety of roles such as Chef How-to-Become and Sous Chef career paths in the hospitality industry.