Explore the world of sommeliers through Oyster Link’s exclusive listings of sommelier job openings curated to offer you opportunities that fit your aspirations.
Whether you’re an experienced sommelier seeking new horizons or a passionate wine enthusiast ready to engage with Miami’s vibrant wine scene, Oyster Link offers diverse sommelier jobs catering to your interests.
From crafting exquisite wine experiences to mastering the nuances of varietals and vintages, immerse yourself in the city’s sophisticated wine culture.
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Top-Paying Sommelier Jobs in Miami
Discover an array of premier sommelier jobs in Miami, complete with enticing compensation packages.
Oyster Link has meticulously compiled a variety of high-quality positions, offering you a broad spectrum of options for the next step in your sommelier journey.
To delve deeper into the world of sommeliers and gain insights into the role, explore our article on the sommelier job description.
1. Sommelier | Nusr-Et Steakhouse, Miami, FL
Step into the world of Nusr-Et Steakhouse, a globally celebrated destination that hosts an array of international patrons, including celebrities. At Nusr-Et, an extraordinary concept that marries innovative culinary creations with impeccable service and boundless enjoyment awaits. Nusr-Et invites seasoned and dynamic sommeliers to become integral to their award-winning hospitality team.
In this role, you will orchestrate the operation of the wine department, offering an exceptionally efficient and effective service. When you join the Nusr-Et Family, you embark on a journey guided by an innovation-driven chef. The path leads to global travel opportunities and a quest for learning and growth.
- Salary: Up to $1,500 to $2,000 per week (tips included)
- Job type: Full-time
- Benefits: Medical, dental and vision insurance, paid time off (PTO), etc.
- How to apply: Visit Nusr-Et Steakhouse’s website to explore sommelier jobs in Miami.
2. Floor Sommelier | Los Félix and Krus Kitchen, Miami, FL
From the essence of flavor drawn from indigenous heritage to the enchantment of natural wine and the nostalgic allure of vinyl records, Los Félix offers a unique and immersive dining adventure. Sommelier jobs await at Grassfed Culture Hospitality’s Los Félix and Krus Kitchen. Los Félix has earned its coveted 2nd Michelin Star, while Krus Kitchen proudly boasts a Gourmand Bib in the Guide’s inaugural Florida edition.
As they continue to elevate culinary excellence, they are in search of an experienced sommelier who possesses meticulous attention to detail, thrives in a fast-paced environment and ideally boasts a solid foundation in natural and biodynamic winemaking knowledge.
If you have at least five years of service experience and are ready to be part of a dynamic team, Los Félix and Krus Kitchen welcome you to contribute to their distinguished culinary legacy.
- Salary: $65,000–$75,000 per year (tips not included)
- Job type: Full-time
- Benefits: Health insurance, employee discounts, etc.
- How to apply: Visit Grassfed Culture Hospitality’s website to explore sommelier jobs in Miami or email [email protected].
3. Sommelier | Bagatelle, Miami, FL
Introducing Bagatelle, a place where French Mediterranean cuisine mingles with the Riviera’s lively spirit. Step into the warm embrace of a bon vivant’s home, where the essence of South of France’s joyful feasts fills the air.
If you have a passion for the world of wines and a knack for creating unforgettable moments, Bagatelle offers sommelier jobs where you’ll be the go-to wine expert, bringing a touch of magic to guest interactions. Your talents will extend to collaborating with its chef to craft exquisite food and wine pairings, treating Bagatelle’s guests to an extraordinary culinary journey.
From ensuring that wines are perfectly stored to hosting tastings and managing inventory, you’ll be at the heart of Bagatelle’s vibrant gastronomic tapestry.
If you have at least three years of experience, then join Bagatelle today to infuse your love for wine into a place where Mediterranean flavors and genuine warmth blend to create an experience like no other.
- Salary: $41,000–$58,000 per year (tips not included)
- Job type: Full-time; morning shift
- Benefits: Flexible schedule, etc.
- How to apply: Visit Bagatelle’s website to explore sommelier jobs in Miami.
4. Sommelier / Wine Enthusiast | The Henry (Fox Restaurant Concepts), Miami, FL
Discover The Henry, a vibrant addition to the innovative Fox Restaurant Concepts family that has been evolving since its establishment in 1998. As you enter its doors, you’ll feel the energy that defines The Henry as “the greatest neighborhood restaurant.”
The Henry is actively seeking dedicated individuals to join its team and be part of the heartwarming experience it offers. If you thrive in an environment where culinary excellence blends seamlessly with genuine hospitality, then you belong at The Henry.
Your role will be pivotal in crafting unforgettable dining moments and contributing to the very fabric of the community. Become a part of the captivating daily story of The Henry.
- Salary: $37,000–$55,000 per year (tips not included)
- Job type: Part-time; required to work during holidays and weekends
- Benefits: Medical, dental and vision insurance, 35% dining discounts, discount programs, flexible schedule, tuition reimbursement, career advancement opportunities, etc.
- How to apply: Visit Fox Restaurant Concepts’ website to explore sommelier jobs in Miami.
5. Sommelier | Cozymeal, Miami, FL
Experience an enriching sommelier journey in Miami with Cozymeal, where your expertise finds the perfect stage. Miami’s vibrant culinary scene offers the canvas for your skills as a wine-tasting host, creating unforgettable moments for enthusiasts.
Cozymeal’s platform and connections empower you to thrive, guiding wine aficionados toward remarkable tasting experiences that only you can curate. Cozymeal stands as the premier culinary experience marketplace across the United States (U.S.) and Canada, connecting passionate professionals with eager learners. With a presence in over 60 cities and accolades from renowned publications, your sommelier journey is poised for exceptional growth.
Join Cozymeal today and be part of a culinary movement reshaping how food and drink are experienced.
- Salary: Up to $8,000 per month (tips included)
- Job type: Full-time
- Benefits: Flexible schedule, professional liability insurance, etc.
- How to apply: Visit Cozymeal’s website to explore sommelier jobs in Miami.
Salary Trends for Sommelier Jobs in Miami
Sommelier jobs in Miami bring an average salary between $65,000 and $69,000 per year, which is about 22% above the national average between $53,000 and $57,000.
It’s important to note that salaries can vary based on factors such as experience, the type of establishment and the sommelier’s ability to create memorable pairings that enhance patrons’ dining adventures. Plus, the tips you get from happy customers can also add to your pay.
As Miami’s reputation as a gastronomic hub continues to grow, the demand for talented sommeliers is expected to remain strong, offering ample opportunities for career growth and advancement in this specialized field.
Legal Requirements for Sommelier Jobs in Miami
Before embarking on your journey as a sommelier, address these vital legal requirements:
- Ensure your legal right to work in the U.S. with the proper visa, residency status, or citizenship documents.
- For roles involving alcohol service, like that of a sommelier, be at least 18 years old; remember, alcohol can only be served to those 21 and older.
- If your role requires it, obtain a food handler card to demonstrate your understanding of food safety regulations.
Frequently Asked Questions
Below are some frequently asked questions (FAQs) related to pursuing work as a sommelier in Miami.
What qualifications are needed for sommelier jobs in Miami?
While formal education and certification can be beneficial, practical experience, a deep understanding of wines and excellent customer service skills are also highly valued by employers. Experience as a bartender or barback can be helpful as well.
What wine regions should I know as a sommelier in Miami?
Familiarity with a range of wine regions is valuable, but understanding wines from popular regions like Napa Valley, Sonoma, Bordeaux and various Spanish and Italian regions could be particularly advantageous.
Are there any local wine events or festivals in Miami?
Miami hosts wine-related events and festivals, such as the South Beach Wine & Food Festival, offering opportunities to expand your knowledge, network with industry professionals, and discover new wines.
Is wine and food pairing important for sommeliers in Miami?
It’s important everywhere. But given how Miami’s culinary landscape is a mosaic of cultures, a sommelier should be able to harmonize different palettes of flavors and ingredients.
Whether it’s a robust Malbec complementing the charred richness of Latin American grilled meats or a crisp Sauvignon Blanc accentuating the vibrant notes of Caribbean seafood, adept wine and food pairings highlight each dish’s essence.
How can I find sommelier job openings in Miami?
You can search online job boards, specialized hospitality platforms and the websites of local restaurants and wine bars. Oyster Link, for instance, lists sommelier positions, among other restaurant roles, that align with your preferences and skills in Miami and other major U.S. cities.
Find the Best Sommelier Jobs in Miami With Oyster Link
Dive into Miami’s lively wine scene through Oyster Link. Uncover a range of options, from quaint wine bars to upscale eateries, tailor-made for wine enthusiasts and budding sommeliers.
Subscribe to Oyster Link today, your gateway to a network of top jobs and talent. Gain access to exclusive sommelier positions in the heart of Miami’s culinary excellence.
Begin your journey as a sommelier today!