149 Pastry Cook Jobs in Hampton, VA Near You - January 2026
If you're looking for Pastry Cook jobs in Hampton, you're in the right place. The area's culinary scene is expanding, and OysterLink currently lists 149 Pastry Cook positions near you in bakeries, hotels, restaurants, and catering services across Hampton, VA.
New job listings are posted regularly, and employers are actively hiring to fill important roles such as Pastry Cooks.
Recent Openings for Pastry Cooks in Hampton, VA
There have been 2 new jobs posted in the last 10 days, with more opportunities added frequently to help you find updated positions as a Pastry Cook in Hampton.
Pastry Cook Salary in Hampton, VA
Based on current job listings, the average salary for a Pastry Cook in Hampton is $35,000 per year or $16.83 per hour, reflecting wages for various skill levels and establishment types.
Salaries typically range from $25,000 per year to $55,000 per year, depending on experience, establishment size, and specialty.
| Lowest wage for Pastry Cooks in Hampton | Average wage for Pastry Cooks in Hampton | Highest wage for Pastry Cooks in Hampton |
|---|---|---|
| $25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Upscale bakeries and hotel kitchens often pay higher wages and may include bonuses or tips.
Pastry Cook roles in Hampton benefit from the area's developing hospitality industry and tourism.
If you are considering Pastry Cook jobs in Hampton, you can expect a competitive salary and growth potential.
How To Apply for Pastry Cook Jobs in Hampton, VA
Applying for Pastry Cook roles on OysterLink is straightforward. Each verified listing includes clear details on pay, requirements, and working conditions. You can filter by:
- Pay rate
- Experience level
- Full-time, part-time, or temporary status
- Shift availability
Employers hiring Pastry Cooks in Hampton often seek candidates ready to start quickly.
Simply submit your application online and connect with hiring managers directly for the best chance.
Why Pastry Cook Jobs Are in Demand in Hampton
Hampton's culinary industry is growing steadily, leading to strong demand for Pastry Cooks in various settings.
Below are local areas and types of establishments where Pastry Cooks find opportunities in Hampton:
| Neighborhoods | Establishments |
|---|---|
| Downtown Hampton | Artisan bakeries |
| Phoebus | Hotel kitchens |
| Fox Hill | Catering services |
As Hampton welcomes more visitors and locals seek quality dining, Pastry Cook roles remain vital.
Where Pastry Cooks Are in Demand in Hampton
Employers currently hiring Pastry Cooks in Hampton include:
What To Expect as a Pastry Cook in Hampton
Pastry Cook responsibilities typically include:
- Preparing baked goods and desserts
- Following recipes and maintaining quality standards
- Ensuring kitchen cleanliness and safety
- Managing inventory and ordering ingredients
Many employers expect Pastry Cooks to be detail-oriented and able to work in fast-paced environments.
Schedules often include early mornings or weekends, depending on the establishment.
Experience is valued, but many positions offer on-the-job training.
Pastry Cook Job Benefits and Perks in Hampton
Many Pastry Cook positions in Hampton come with added benefits including PTO, 401k and other benefits.
Employers aim to attract skilled cooks by offering competitive packages beyond just wages.
Explore More Pastry Cook Opportunities Near Hampton
Hampton is part of a larger metropolitan area with additional opportunities in nearby cities such as:
- Newport News
- Norfolk
- Virginia Beach
You can find Pastry Cook jobs near you or expand your search to surrounding cities with diverse openings and shifts.
Useful Resources for Pastry Cooks in Hampton, VA
Here are some useful resources if you're a Pastry Cook in Hampton:
| Resource | Description |
|---|---|
| Virginia Department of Labor and Industry | Labor laws and job safety regulations in Virginia |
| Virginia Workforce Connection | Official job search and career services |
| Virginia Department of Professional and Occupational Regulation | Licensing and regulation for culinary professions |