No Experience (Beginner) Pastry Chef Jobs in West Jordan, UT

New Pastry Chef Jobs with salaries & benefits from top venues every day

Find no experience Pastry Chef jobs in West Jordan, UT. No experience roles from verified local employers. Apply online fast.Read more

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Below you'll find 6 no experience Pastry Chef jobs, ready and waiting for you to click "Apply Now".

Top Paying No Experience (Beginner) Pastry Chef Jobs in West Jordan, UT

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Froster at Loden Fraze & Associates

Lehi, UT, USA|Onsite
Exact $12.00

Exact $12.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Paid holidays

Paid holidays

flexible schedule

flexible schedule

Donut Artisan-Herriman at Lee's MarketPlace

Herriman, UT, USA|Onsite
From $14.75 to $18.70

From $14.75 to $18.70

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

employee discount

employee discount

Training opportunities

Training opportunities

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Donut Artisan at Lee's MarketPlace

Herriman, UT, USA|Onsite
From $14.75 to $18.70

From $14.75 to $18.70

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

employee discount

employee discount

Training and development opportunities

Training and development opportunities

Retirement Plan

Retirement Plan

Mileage reimbursement

Mileage reimbursement

Dietary Cook at Riverway Assisted Living LLC

West Jordan, UT, USA|
Exact $18.00

Exact $18.00

Hourly

Hourly

Part-time

Part-time

No experience required

No experience required

competitive pay

competitive pay

flexible schedule

flexible schedule

supportive work environment

supportive work environment

Employee meal discounts

Employee meal discounts

Training and development opportunities

Training and development opportunities

team-oriented culture

team-oriented culture

Lead Cook at Quality Inn

Salt Lake City, UT, USA|
No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development programs

Training and development programs

Employee assistance program

Employee assistance program

Sushi Prep/Line Cook at RA Sushi

Salt Lake City, UT, USA|Onsite
Exact $13.50

Exact $13.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

No experience required

No experience required

Tips

Tips

meal discounts

meal discounts

flexible scheduling

flexible scheduling

Career growth opportunities

Career growth opportunities

Employee Referral Program

Employee Referral Program

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $12.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
flexible schedule

Job Description

Nothing Bundt Cakes (NbC) is a renowned bakery chain celebrated for its uniquely crafted, delicious bundt cakes that bring joy and sweetness to celebrations across the United States and Canada. With over 500 bakery locations spanning 40+ U.S. states and Canadian provinces, NbC has built a strong reputation for quality, innovation, and heartfelt service. NbC is committed to creating memorable experiences for guests by offering not only freshly baked cakes but also a warm and welcoming environment that reflects the company's core values of Servant's Heart, Spirit of a Champion, and Genuine Connections. The company prides itself on its proprietary... Show More

Job Requirements

  • Applicants must be 18 years of age or older
  • flexibility to work various shifts including early mornings, evenings, weekends, and holidays
  • previous experience in an operational support role at a bakery, restaurant, or food service environment is a plus
  • willingness to adhere to NbC dress code and personal hygiene policies
  • ability to stand for long periods and lift moderate to heavy weights
  • good communication and teamwork skills

Job Qualifications

  • Ability to understand written and oral directions, instructional documents such as recipes, order tickets, operating procedures, and health and safety rules
  • understanding of basic units of measurement used in the U.S
  • ability to perform repetitious tasks requiring precise and continuous movement of arms, wrists, hands, and fingers
  • physical capacity to lift items weighing up to 50 pounds and stand for extended periods
  • meticulous attention to timing and exact measurements in a fast-paced production environment
  • ability to evaluate products, processes, information, and surroundings for compliance with standards
  • discipline and attention to detail to adhere to health and safety practices
  • diligence, organization, self-motivation, and ability to prioritize workload and work independently with minimal supervision

Job Duties

  • Follow NbC proprietary frosting recipe and application methods with precision and achieve productivity goals
  • effectively utilize measuring instruments, commercial-grade or handheld mixer and pastry bag to frost cakes
  • prioritize cake pre-orders according to schedule and frost cakes for walk-in guest orders accordingly
  • ensure an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintain appropriate frosting and frosted cake par levels
  • adhere to the proper packaging, labeling, and storage of frosted cakes as well as product rotation standards, and maintain frosting and refrigeration logs
  • monitor inventory of frosting supplies and notify management when replenishment is required
  • evaluate baked and frosted cakes to ensure NbC standards are met and inform management of any quality control issues
  • clean, sanitize and restock workstation, ensure frosting supplies are sufficiently prepared for the next shift, and wash any equipment in the absence of the Dishwasher/Utility Employee
  • comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
  • maintain a consistent work attendance and punctuality record

Job Criteria

Experience

No experience required


Job Location

Hotel & Restaurant Jobs

Sort by:

|

|

6 jobs active

Hotel & Restaurant Jobs

6 jobs active

Sort by:

|

|

Posted 1 month ago

Froster at Loden Fraze & Associates

Lehi, UT, USA|Onsite
Exact $12.00

Exact $12.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Flexible

Flexible

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Employee Discounts

Employee Discounts

Retirement Plan

Retirement Plan

Paid holidays

Paid holidays

flexible schedule

flexible schedule

Posted 2 months ago

Donut Artisan-Herriman at Lee's MarketPlace

Herriman, UT, USA|Onsite
From $14.75 to $18.70

From $14.75 to $18.70

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

employee discount

employee discount

Training opportunities

Training opportunities

Retirement Plan

Retirement Plan

flexible schedule

flexible schedule

Posted 2 months ago

Donut Artisan at Lee's MarketPlace

Herriman, UT, USA|Onsite
From $14.75 to $18.70

From $14.75 to $18.70

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

employee discount

employee discount

Training and development opportunities

Training and development opportunities

Retirement Plan

Retirement Plan

Mileage reimbursement

Mileage reimbursement

Posted 1 month ago

Dietary Cook at Riverway Assisted Living LLC

West Jordan, UT, USA|
Exact $18.00

Exact $18.00

Hourly

Hourly

Part-time

Part-time

No experience required

No experience required

competitive pay

competitive pay

flexible schedule

flexible schedule

supportive work environment

supportive work environment

Employee meal discounts

Employee meal discounts

Training and development opportunities

Training and development opportunities

team-oriented culture

team-oriented culture

Posted 13 days ago

Lead Cook at Quality Inn

Salt Lake City, UT, USA|
No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Training and development programs

Training and development programs

Employee assistance program

Employee assistance program

Posted 12 days ago

Sushi Prep/Line Cook at RA Sushi

Salt Lake City, UT, USA|Onsite
Exact $13.50

Exact $13.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

No experience required

No experience required

Tips

Tips

meal discounts

meal discounts

flexible scheduling

flexible scheduling

Career growth opportunities

Career growth opportunities

Employee Referral Program

Employee Referral Program

6 No Experience Pastry Chef Jobs in West Jordan, UT - April 2026

Browse 6 no experience Pastry Chef jobs in West Jordan, UT. No experience roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.

Hiring Demand for No Experience Pastry Chef Jobs in West Jordan, UT

Employers in West Jordan, UT are actively hiring no experience Pastry Chef staff to cover daily service and peak hours.

Recent No Experience Pastry Chef Openings

have been 2 new jobs new no experience Pastry Chef jobs were posted in the last 10 days. Listings update regularly so you see current openings.

No Experience Pastry Chef Salary in West Jordan, UT

No experience Pastry Chef pay in West Jordan, UT typically ranges from $30,700 per year to $38,900 per year, with average earnings near $33,300 per year or $16 per hour. Tips or performance based bonuses can increase total income in busy venues.

  • Lowest wage: $30,700 per year
  • Average wage: $33,300 per year or $16 per hour
  • Highest wage: $38,900 per year

How To Apply With No Experience

Apply online for no experience Pastry Chef roles in West Jordan, UT using OysterLink. Use filters to narrow your search:

  • Pay range
  • Experience level - no experience
  • Work schedule - full time, part time, seasonal
  • Shift timing

Many listings support quick apply with a simple application flow.

Why No Experience Pastry Chef Jobs Are Common in West Jordan, UT

Local hospitality, tourism, and nightlife in West Jordan, UT create steady demand for no experience Pastry Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.

Top Employers Hiring No Experience Pastry Chef Roles

Frequent employers hiring no experience Pastry Chef roles in West Jordan, UT include:

  • Lee's MarketPlace

Pastry Chef Job Benefits and Perks in West Jordan, UT

Many no experience Pastry Chef jobs in West Jordan, UT offer Paid Time Off, employee discount, staff discounts, and flexible scheduling, making them strong starting points in hospitality.

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