9 Full-Time Head Chef Jobs in Palm Coast, FL - October 2025
If you're looking for Head Chef jobs in Palm Coast, you're in the right place. OysterLink currently lists 9 Head Chef positions across restaurants, hotels, resorts, and catering services in the area, with opportunities for full-time employment.
New job listings appear regularly, and employers are seeking skilled Head Chefs for immediate hire to elevate their culinary teams.
Recent Openings for Head Chefs in Palm Coast, FL
There has been 1 jobs posted in the last 10 days, but more are added continuously to reflect the dynamic demand for full-time Head Chef positions in Palm Coast.
Head Chef Salary in Palm Coast, FL
From the job listings we have, the average salary for Head Chefs in Palm Coast is $58,500 per year or $28.1 per hour, reflecting the responsibility and leadership required for the role.
Salary ranges typically fall between $58,500 per year and $58,500 per year depending on experience, establishment size, and cuisine type.
| Lowest wage for Head Chefs in Palm Coast | Average wage for Head Chefs in Palm Coast | Highest wage for Head Chefs in Palm Coast |
|---|---|---|
| $58,500 per year | $58,500 per year or $28.1 per hour | $58,500 per year |
Upscale restaurants and hotel kitchens usually offer higher compensation compared to smaller venues.
Head Chefs in Palm Coast benefit from opportunities to showcase culinary creativity while leading teams in a growing hospitality market.
If you're considering full-time Head Chef jobs in Palm Coast, expect competitive pay alongside chance to advance your culinary career.
How To Apply for Head Chef Jobs in Palm Coast, FL
Applying for jobs is straightforward with OysterLink. Each listing includes comprehensive details on salary, requirements, and schedules. You can filter jobs by:
- Pay rate
- Experience level
- Full-time or part-time
- Shift timings
Employers hiring for Head Chef roles in Palm Coast prefer prompt applications, so timely submission improves your chances.
Simply click apply, upload your information, and connect directly with hiring managers.
Why Head Chef Jobs Are in Demand in Palm Coast
Palm Coast’s expanding hospitality industry has created consistent demand for Head Chefs to lead culinary operations across various establishments.
Here are common areas and settings where Head Chefs are frequently needed:
| Neighborhoods | Establishments |
|---|---|
| Town Center | Upscale restaurants |
| Matanzas Woods | Hotel kitchens |
| Palm Harbor | Catering services |
The city’s growing food scene and tourism contribute to a steady need for expert culinary leadership.
Where Head Chefs Are in Demand in Palm Coast
Here’s a list of employers currently seeking Head Chefs in Palm Coast:
- Pyramid Global Hospitality
What To Expect as a Head Chef in Palm Coast
Head Chef roles in Palm Coast typically include:
- Planning menus and creating recipes
- Supervising kitchen staff and operations
- Maintaining food quality and safety standards
- Managing inventory and ordering supplies
Leadership, organization, and culinary expertise are essential for success in these roles.
Many positions involve long hours and high-pressure environments, especially during busy service times.
Head Chef Job Benefits and Perks in Palm Coast
Full-time Head Chef jobs often come with benefits such as On-site wellness programs, employee hotel rates, and other perks to support your professional growth and work-life balance.
Employers in Palm Coast are committed to attracting top culinary talent with competitive packages.
Explore More Head Chef Opportunities Near Palm Coast
Palm Coast is surrounded by several cities with active culinary job markets, including:
- St. Augustine
- Flagler Beach
- Daytona Beach
- Ormond Beach
Whether you’re searching for Head Chef jobs near you or want to widen your search, OysterLink offers real-time listings in these nearby areas.
Useful Resources for Head Chefs in Palm Coast, FL
Here are some useful resources if you're a Head Chef in Palm Coast:
| Resource | Description |
|---|---|
| Florida Food Manager Certification | Certification requirements and process for food managers |
| Florida DBPR Official Site | Licensing and regulations for hospitality professionals |
| UF Culinary Arts Program | Culinary Arts training at University of Florida |