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Head Chef Jobs in Las Vegas, NV240 results

Head Chef Jobs in Las Vegas, NV

240 results

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Head Chef Jobs in Las Vegas, NV

240 results
Full-time

Full-time

Employer-paid medical insurance

Employer-paid medical insurance

Dental Insurance

Dental Insurance

vision coverage

vision coverage

401(k) Plan

401(k) Plan

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The Boring Company, headquartered in Las Vegas, Nevada, is a pioneering enterprise focused on revolutionizing urban transportation by creating an underground network of tunnels to alleviate gridlock traffic....

Posted 6 days ago

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Exact $12.00

Exact $12.00

Hourly

Hourly

Flexible work schedule

Flexible work schedule

Opportunity to develop culinary skills

Opportunity to develop culinary skills

dynamic and supportive team environment

dynamic and supportive team environment

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Our establishment is a dedicated culinary venue located in Las Vegas, NV, specializing in providing high-quality dining experiences with a focus on fine dining and catering services. Known for our commitment...

Posted 7 days ago

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Range $15.50 - $19.00

Range $15.50 - $19.00

Hourly

Hourly

Full-time

Full-time

Paid Time Off for Full Time Employees

Paid Time Off for Full Time Employees

50% discount on food for up to 6 people at SUSHISAMBA or Duck & Waffle restaurants

50% discount on food for up to 6 people at SUSHISAMBA or Duck & Waffle restaurants

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SUSHISAMBA is an internationally acclaimed restaurant brand that celebrates the vibrant cultures and diverse cuisines of Japan, Brazil, and Peru. Known for its bold flavors, finest ingredients, and artistic...

Posted 13 days ago

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Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Our kitchen is now looking for an experienced Head Pastry Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager...

Posted 2 months ago

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Range $47,700.00 - $64,400.00

Range $47,700.00 - $64,400.00

Salary

Salary

Medical

Medical

Dental

Dental

Vision

Vision

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Levy is a renowned leader in sports and entertainment hospitality, setting the standard for exceptional culinary and hospitality experiences across the United States. Recognized as an innovator, Levy has been...

Posted 5 days ago

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Range $47,800.00 - $64,500.00

Range $47,800.00 - $64,500.00

Salary

Salary

This upscale restaurant is seeking a dedicated Sous Chef to lead and manage all culinary operations under the guidance of the Head Chef, ensuring the delivery of a top-tier dining experience and consistent...

Posted 16 days ago

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Range $47,800.00 - $64,500.00

Range $47,800.00 - $64,500.00

Salary

Salary

Full-time

Full-time

This restaurant is seeking a Sous Chef to lead and manage all culinary operations, ensuring a world-class dining experience and upholding high standards set by the Head Chef. The Sous Chef will prioritize...

Posted 26 days ago

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Full-time

Full-time

Behavioral health Center is seeking a full-time Kosher Chef to provide meals to residential clients with eating disorders and mental health concerns. The role involves supporting the dietitian in menu...

Posted 2 months ago

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Range $48,000.00 - $65,000.00

Range $48,000.00 - $65,000.00

Salary

Salary

Full-time

Full-time

Looking for a dedicated Sous Chef to lead and manage all restaurant operations, ensuring a world-class culinary experience. The position involves collaborating with the Head Chef to maintain high standards and...

Posted 2 months ago

Open in New Tab

Range $48,000.00 - $65,000.00

Range $48,000.00 - $65,000.00

Salary

Salary

Full-time

Full-time

The Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary experience, ensure concept vision and TFG standards are executed...

Posted 2 months ago

Open in New Tab

Ready to start as a Head Chef in Las Vegas, NV? We have 240 available for Head Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Head Chef Jobs in Las Vegas

To secure a Head Chef role in Las Vegas, follow these crucial steps:

  • Network with Industry Leaders: Attend hospitality expos, connect with restaurant owners, and engage with top chefs in the city.
  • Showcase Your Expertise: Emphasize your experience in high-volume kitchens, menu innovation, and cost control on your resume.
  • Prepare for the Interview: Be ready to discuss kitchen efficiency, customer dining experiences, and your leadership philosophy.
  • Use Online Job Platforms: Check OysterLink frequently for the latest Head Chef job listings in Las Vegas.

Why Work as a Head Chef in Las Vegas?

Las Vegas' booming hospitality scene offers numerous advantages for Head Chefs:

  • High-Earning Potential: According to OysterLink, Head Chefs in Vegas earn between $80,000 and $140,000 annually, depending on experience and restaurant type.
  • Global Culinary Exposure: Work alongside world-renowned chefs in some of the most prestigious restaurants and hotels.
  • Exciting Career Growth: The city's fast-paced and ever-evolving food industry provides numerous opportunities for advancement.

Key Responsibilities of a Head Chef in Las Vegas

A Head Chef in Las Vegas is responsible for overseeing high-end kitchen operations, including:

  • Designing and executing innovative, seasonal, and upscale menus
  • Managing kitchen staff recruitment, training, and performance
  • Ensuring compliance with strict food safety and health code regulations
  • Controlling food costs, inventory management, and vendor relations
  • Delivering exceptional dining experiences through consistent quality
  • Collaborating with restaurant management on branding and marketing strategies

Top Areas to Find Head Chef Jobs in Las Vegas

If you’re looking for a Head Chef position in Las Vegas, consider these prime locations:

  • Chinatown: A hotspot for Asian fusion cuisine and specialty dining experiences.
  • The Strip: Home to world-class, high-profile restaurants and luxury dining establishments.
  • Downtown Las Vegas: Offers a mix of innovative and fine-dining restaurants in an exciting, evolving food scene.
  • Summerlin: Known for upscale neighborhood eateries and chef-driven dining experiences.
  • Henderson: A growing area with a variety of high-end and family-oriented dining options.

FAQs About Head Chef Jobs in Las Vegas

Head Chefs in Las Vegas typically earn between $80,000 and $140,000 per year. Salaries vary based on the type of restaurant, level of experience, and additional performance incentives.

Yes, many restaurants in Las Vegas, particularly those on the Strip, require experience managing high-volume service, often serving hundreds of guests per night.

Managing a fast-paced kitchen, meeting the high expectations of tourists and locals, and maintaining consistent food quality in high-volume environments can be challenging.

Absolutely! With its world-renowned restaurants, luxury resorts, and ever-growing food scene, Las Vegas provides endless opportunities for Head Chefs to refine their craft and build a lasting career.

Head Chefs in Las Vegas can progress to Executive Chef, Corporate Chef, or open their own restaurant ventures in the city’s thriving food scene.