134 Full-Time Head Chef Jobs in Hillsboro, OR - September 2025
If you're looking for Full-Time Head Chef jobs in Hillsboro, you're in the right place. The city's vibrant culinary scene offers many opportunities, and OysterLink currently lists 134 Full-Time Head Chef positions across restaurants, hotels, catering companies, and other foodservice venues in the area.
New job listings are added regularly so you can find offers to work as a Full-Time Head Chef immediately or in the near future.
Recent Openings for Head Chefs in Hillsboro, OR
There have been 2 new jobs posted in the last 10 days, with fresh opportunities appearing often to help you find suitable Head Chef roles in Hillsboro.
Head Chef Salary in Hillsboro, OR
From the job listings we have, the average salary for Head Chefs in Hillsboro is $35,000 per year or $16.83 per hour, reflecting the important leadership and culinary skills required.
Job listings show pay ranges from $25,000 per year up to $55,000 per year, depending on experience, employer type, and kitchen size.
Lowest wage for Head Chefs in Hillsboro | Average wage for Head Chefs in Hillsboro | Highest wage for Head Chefs in Hillsboro |
---|---|---|
$25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
High-end restaurants and hotels often offer higher salaries and perks for Head Chefs with proven expertise.
Full-Time Head Chef positions also frequently include opportunities for career growth and professional development.
Considering Head Chef jobs in Hillsboro means tapping into a growing culinary market with varied and rewarding prospects.
How To Apply for Head Chef Jobs in Hillsboro, OR
Applying for jobs is simple on OysterLink. Every listing is verified with clear details on pay, requirements, and schedules. You can filter by:
- Pay rate
- Experience level
- Full-time, part-time, or temporary
- Shift availability
Employers hiring for Head Chef roles in Hillsboro prefer prompt applications so act quickly.
Click apply, upload your resume, and connect directly with hiring managers.
Why Head Chef Jobs Are in Demand in Hillsboro
Hillsboro’s foodservice industry is expanding, creating strong demand for skilled Head Chefs across a range of venues.
Here are neighborhoods and establishments where Head Chefs are especially sought after:
Neighborhoods | Establishments |
---|---|
Downtown Hillsboro | Upscale restaurants |
Orchards | Casual dining venues |
Brookwood | Hotel kitchens |
The growing local population and culinary tourism have increased the need for experienced kitchen leaders.
Where Head Chefs Are in Demand in Hillsboro
Here's a list of just a few employers hiring Head Chefs in Hillsboro:
What To Expect as a Head Chef in Hillsboro
Head Chef jobs in Hillsboro typically include responsibilities such as:
- Overseeing kitchen operations and staff
- Menu planning and recipe development
- Maintaining food quality and safety standards
- Managing inventory and ordering supplies
Some positions may also require budgeting, training new cooks, and coordinating with front-of-house teams.
The role is fast-paced and demanding, requiring leadership, creativity, and excellent communication skills.
While experience is often required, there are opportunities for motivated chefs to advance into Head Chef roles.
Head Chef Job Benefits and Perks in Hillsboro
Many Head Chef roles in Hillsboro come with benefits including PTO, 401k, and other benefits.
Employers often provide competitive perks to attract and retain talented culinary professionals in this leadership role.
Explore More Head Chef Opportunities Near Hillsboro
Hillsboro is part of a vibrant regional culinary market. Nearby cities with Head Chef openings include:
- Beaverton
- Portland
- Tigard
For those looking for Head Chef jobs near you, these surrounding areas also offer diverse employment options.
OysterLink helps you discover reliable, up-to-date listings across the greater Hillsboro region.
Useful Resources for Head Chefs in Hillsboro, OR
Here are some useful resources if you're a Head Chef in Hillsboro:
Resource | Description |
---|---|
Oregon Bureau of Labor and Industries | Employment laws and labor regulations in Oregon |
Oregon Department of Agriculture | Food safety rules and licensing requirements |
Oregon Health Licensing Agency | Certifications and health guidelines for food workers |
American Culinary Federation | Professional certification programs for Head Chefs |