500+ Food Beverage Manager Jobs Across the U.S. - April 2026
If you're looking for Food Beverage Manager jobs, you're in the right place. OysterLink currently lists 500+ Food Beverage Manager positions across various hospitality and food service establishments nationwide.
New job listings are added regularly, and employers are actively hiring to fill important leadership roles such as Food Beverage Managers.
Recent Openings for Food Beverage Managers
There have been 737 jobs posted in the last 10 days, with new opportunities continually added. This allows you to find verified, current openings as a Food Beverage Manager across the United States.
Food Beverage Manager Salary
From the job listings we have, the average salary for Food Beverage Managers is $112,000 per year or $53.6 per hour.
Salaries typically range between $16.9 per year and $125,000,000 per year, depending on factors such as experience, location, and establishment size.
| Lowest wage for Food Beverage Managers | Average wage for Food Beverage Managers | Highest wage for Food Beverage Managers |
|---|---|---|
| $16.9 per year | $112,000 per year or $53.6 per hour | $125,000,000 per year |
Managers in larger venues or luxury hotels generally command higher pay, reflecting greater responsibilities and staffing sizes.
The role involves both operational management and leadership, which contributes to competitive compensation.
If you're considering Food Beverage Manager jobs, expect varied opportunities nationwide with potential growth.
How To Apply for Food Beverage Manager Jobs
Applying for jobs is straightforward with OysterLink. Each listing is verified with clear details on pay, hours, and requirements. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Location
Employers hiring Food Beverage Managers prefer prompt applications, so acting quickly can improve your chances.
Simply click apply, upload your info, and connect directly with hiring managers.
Why Food Beverage Manager Jobs Are in Demand
The food and beverage industry requires strong management for smooth operations, creating steady demand for Food Beverage Managers.
Below are some common areas and establishments where Food Beverage Managers are in demand:
| Locations | Establishments |
|---|---|
| Hotels and Resorts | Full-service dining and banquet management |
| Restaurants | High-volume casual and fine dining |
| Event Venues | Catering and large group food service |
Strong leadership is critical in these environments to maintain quality service and manage staff effectively.
Where Food Beverage Managers Are in Demand
Here's a list of just a few employers where Food Beverage Managers are sought after:
- Peachtree Hospitality Management
- Raytheon
- Masis Staffing
What To Expect as a Food Beverage Manager
Food Beverage Manager roles typically involve:
- Overseeing food and beverage operations
- Managing staff schedules and training
- Ensuring compliance with health and safety regulations
- Coordinating inventory and supplier relationships
Managers also handle customer service issues, budgeting, and support marketing efforts.
The position requires excellent communication and problem-solving skills alongside operational expertise.
Experience requirements vary, with some employers offering advancement opportunities to skilled candidates.
Food Beverage Manager Job Benefits and Perks
Many Food Beverage Manager positions include benefits such as Disability insurance, Prescription coverage, and other benefits.
Employers strive to attract talented managers by offering competitive compensation packages and growth opportunities.
Explore More Food Beverage Manager Opportunities
Food Beverage Manager roles are available in many areas across the U.S., including:
- New York, NY
- Chicago, IL
- Los Angeles, CA
- Houston, TX
Whether you're looking for Food Beverage Manager jobs near you or nationwide, OysterLink connects you with the latest openings from trusted employers.
Useful Resources for Food Beverage Managers
Here are some useful resources if you're a Food Beverage Manager:
| Resource | Description |
|---|---|
| U.S. Food and Drug Administration (FDA) | Food safety regulations and guidelines |
| Occupational Safety and Health Administration (OSHA) | Workplace safety standards |
| ServSafe Certification | Food and beverage safety training |
| National Registry of Food Safety Professionals | Food safety certification programs |