Position: Food & Beverage Manager
About: The Elser Hotel & Residences is a 49-story luxury condominium hotel located in Downtown Miami. The newly completed tower offers 646 fully furnished rooms/residences, over 19,000 square feet of curated amenities and 5,000 square feet of prime retail space. Named after the iconic Elser Pier, which was built in the 1900s and became the premier place for locals and visitors to enjoy the magical shoreline of Biscayne Bay in downtown Miami, The Elser Hotel & Residences will continue this tradition.
Requirements: Must have 3 years of Restaurant Management experience; Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner; Must be able to multitask and prioritize departmental functions to meet deadlines; Maintain high standards of personal appearance and grooming, including wearing nametags; Comply with Highgate Hotel Standards and regulations to encourage safe and efficient hotel operations; Must be effective in handling problems, including anticipating, preventing, identifying, and solving problems as necessary; Must have the ability to understand and evaluate complex information, data, etc. from various sources to meet appropriate objectives; Must be able to maintain confidentiality of information; Perform other duties as requested by management; Maintain a warm and friendly demeanor at all times
Benefits: Competitive salary, Health insurance, Professional development opportunities, Paid time off, Employee discounts
