44 Entry Level Flight Attendant Jobs in Santa Clarita, CA - November 2025
Browse 44 entry level Flight Attendant jobs in Santa Clarita, CA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Flight Attendant Jobs in Santa Clarita, CA
Employers in Santa Clarita, CA are actively hiring entry level Flight Attendant staff to cover daily service and peak hours.
Recent Entry Level Flight Attendant Openings
have been 2 new jobs new no experience Flight Attendant jobs were posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Flight Attendant Salary in Santa Clarita, CA
Entry level Flight Attendant pay in Santa Clarita, CA typically ranges from $47,800 per year to $47,800 per year, with average earnings near $47,800 per year or $23 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $47,800 per year
- Average wage: $47,800 per year or $23 per hour
- Highest wage: $47,800 per year
How To Apply for Entry Level job
Apply online for entry level Flight Attendant roles in Santa Clarita, CA using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Flight Attendant Jobs Are Common in Santa Clarita, CA
Local hospitality, tourism, and nightlife in Santa Clarita, CA create steady demand for entry level Flight Attendant positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Flight Attendant Roles
Frequent employers hiring entry level Flight Attendant roles in Santa Clarita, CA include:
- Universal Studios Hollywood
Flight Attendant Job Benefits and Perks in Santa Clarita, CA
Many no experience Flight Attendant jobs in Santa Clarita, CA offer Resume building workshops, Discounts on food and merchandise, staff discounts, and flexible scheduling, making them strong starting points in hospitality.








