Entry Level Chef Jobs in Eugene, OR

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Top Paying Entry Level Chef Jobs in Eugene, OR

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BAKERY/CAKE DECORATOR at Fred Meyer

Eugene, OR, USA|Onsite
From $14.00 to $18.00

From $14.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Prescription coverage

Prescription coverage

Paid Time Off

Paid Time Off

Holiday pay

Holiday pay

sick pay

sick pay

Employee assistance program

Employee assistance program

associate discounts

associate discounts

Tuition Reimbursement

Tuition Reimbursement

training programs

training programs

Certified Restaurant Supervisor at Red Lobster

Eugene, OR, USA|Onsite
From $45,200.00 to $63,800.00

From $45,200.00 to $63,800.00

Salary

Salary

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Work-life balance

Work-life balance

formal training program

formal training program

Career advancement opportunities

Career advancement opportunities

supportive work environment

supportive work environment

competitive salary

competitive salary

Employee Discounts

Employee Discounts

Health Insurance

Health Insurance

Baker at Albertsons

Eugene, OR, USA|Onsite
From $13.50 to $17.50

From $13.50 to $17.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

diverse and inclusive work culture

diverse and inclusive work culture

Competitive wages

Competitive wages

Flexible work schedules

Flexible work schedules

associate discounts

associate discounts

Leadership and career development

Leadership and career development

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

401k

401k

Paid Time Off

Paid Time Off

Fred Meyer logo

BAKERY/CAKE DECORATOR

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $14.00 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
Prescription coverage
Paid Time Off
Holiday pay
sick pay
Employee assistance program
associate discounts
Tuition Reimbursement
training programs

Job Description

Fred Meyer, based in Portland, Oregon, is a prominent retail giant that has been serving communities since its merger with The Kroger Company in 1998. With over 120 stores spread across Oregon, Washington, Idaho, and Alaska, Fred Meyer stands as a testament to quality retail shopping, offering a diverse range of products and services. As part of the Kroger family of companies, Fred Meyer is deeply committed to its mission: To Feed the Human Spirit. This mission drives the company’s passion for bringing together diverse, talented individuals who share a passion for food and customer service. Their innovative approach and... Show More

Job Requirements

  • Minimum education or equivalent work experience
  • Must have any retail experience
  • Must have any bakery or cake decorating experience
  • Ability to handle stressful situations
  • Knowledge of basic math
  • Effective communication skills
  • Ability to perform essential functions with or without reasonable accommodation

Job Qualifications

  • Any retail experience
  • Any bakery/cake decorating experience
  • Ability to handle stressful situations
  • Knowledge of basic math
  • Effective communication skills
  • Second language speaking, reading and/or writing (desired)

Job Duties

  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
  • Offer product samples to help customers discover new items or products they inquire about
  • Prepare bakery items, including wedding cakes, per customer requests using proper bakery equipment
  • Recommend bakery items to customers to ensure they get the products they want and need
  • Check product quality to ensure freshness
  • review sell by dates and take appropriate action
  • Use all equipment in bakery such as the refrigerators, freezers, and ovens according to company guidelines
  • Decorate cakes, pastries, cupcakes, cookies and other bakery items
  • Label, stock, sign, and inventory department merchandise
  • Report product ordering/shipping discrepancies to the department manager
  • Understand the store's layout and be able to locate products when requested by customer
  • Maintain an awareness of inventory/stocking conditions note any discrepancies in inventory
  • Adhere to all local, state and federal health and civil code regulations
  • Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair
  • Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud
  • notify management of customer or employee accidents
  • Must be able to perform the essential job functions of this position with or without reasonable accommodation

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Hotel & Restaurant Jobs

Sort by:

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3 jobs active

Hotel & Restaurant Jobs

3 jobs active

Sort by:

|

|

Posted 5 hours ago

BAKERY/CAKE DECORATOR at Fred Meyer

Eugene, OR, USA|Onsite
From $14.00 to $18.00

From $14.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Prescription coverage

Prescription coverage

Paid Time Off

Paid Time Off

Holiday pay

Holiday pay

sick pay

sick pay

Employee assistance program

Employee assistance program

associate discounts

associate discounts

Tuition Reimbursement

Tuition Reimbursement

training programs

training programs

Posted 2 days ago

Certified Restaurant Supervisor at Red Lobster

Eugene, OR, USA|Onsite
From $45,200.00 to $63,800.00

From $45,200.00 to $63,800.00

Salary

Salary

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Work-life balance

Work-life balance

formal training program

formal training program

Career advancement opportunities

Career advancement opportunities

supportive work environment

supportive work environment

competitive salary

competitive salary

Employee Discounts

Employee Discounts

Health Insurance

Health Insurance

Posted 1 month ago

Baker at Albertsons

Eugene, OR, USA|Onsite
From $13.50 to $17.50

From $13.50 to $17.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

Entry Level (1-2 years)

Entry Level (1-2 years)

diverse and inclusive work culture

diverse and inclusive work culture

Competitive wages

Competitive wages

Flexible work schedules

Flexible work schedules

associate discounts

associate discounts

Leadership and career development

Leadership and career development

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

401k

401k

Paid Time Off

Paid Time Off

3 Entry Level Chef Jobs in Eugene, OR - April 2026

Browse 3 entry level Chef jobs in Eugene, OR. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.

Hiring Demand for Entry Level Chef Jobs in Eugene, OR

Employers in Eugene, OR are actively hiring entry level Chef staff to cover daily service and peak hours.

Recent Entry Level Chef Openings

There have been 2 new jobs for Chef positions posted in the last 10 days. Listings update regularly so you see current openings.

Entry Level Chef Salary in Eugene, OR

Entry level Chef pay in Eugene, OR typically ranges from $25,000 per year to $55,000 per year, with average earnings near $35,000 per year or $16.83 per hour. Tips or performance based bonuses can increase total income in busy venues.

  • Lowest wage: $25,000 per year
  • Average wage: $35,000 per year or $16.83 per hour
  • Highest wage: $55,000 per year

How To Apply for Entry Level job

Apply online for entry level Chef roles in Eugene, OR using OysterLink. Use filters to narrow your search:

  • Pay range
  • Experience level - entry level only
  • Work schedule - full time, part time, seasonal
  • Shift timing

Many listings support quick apply with a simple application flow.

Why Entry Level Chef Jobs Are Common in Eugene, OR

Local hospitality, tourism, and nightlife in Eugene, OR create steady demand for entry level Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.

Top Employers Hiring Entry Level Chef Roles

Frequent employers hiring entry level Chef roles in Eugene, OR include:

    Chef Job Benefits and Perks in Eugene, OR

    Many entry level Chef jobs in Eugene, OR offer PTO, 401k, staff discounts, and flexible scheduling, making them strong starting points in hospitality.

    Explore More Jobs & Career Resources