No Experience (Beginner) Chef de Partie Jobs in Carrollton, TX 18 results

Torchy's is a vibrant and rapidly growing restaurant chain that began its journey in Austin, Texas, in 2006. What started as a passionate idea fueled by a dedicated executive chef and a humble food trailer has...

Texas Roadhouse is a renowned American restaurant chain known for its welcoming, family-friendly atmosphere and legendary food, especially its signature hand-cut steaks. As a people-first company, Texas...

Torchy's Tacos, a beloved restaurant chain that began its journey in Austin, Texas in 2006, has grown from a single food trailer to operating multiple locations across several states. Renowned for its...

Torchy's is a vibrant and rapidly expanding restaurant chain that originated in Austin, Texas, in 2006. Founded with a passionate executive chef's vision and humble beginnings in a food trailer, Torchy's has...

Our establishment is a well-known restaurant dedicated to delivering exceptional culinary experiences to our guests. We pride ourselves on a vibrant team environment where passion for food and commitment to...

Torchy's is a renowned fast-casual restaurant chain that originated in Austin, Texas in 2006. Founded by a passionate executive chef and a humble food trailer, Torchy's has grown remarkably over the years and...

Torchy's is a vibrant and rapidly growing fast-casual dining restaurant chain that originated in Austin, Texas, in 2006. Starting from humble beginnings with a food trailer and the visionary leadership of a...

Torchy's Tacos is a renowned fast-casual restaurant chain that originated in Austin, Texas in 2006. Founded by a passionate executive chef with a vision to revolutionize the taco experience, Torchy's has...

We are a thriving restaurant chain dedicated to delivering exceptional dining experiences through quality food, outstanding service, and a passionate team. Our company has built a reputation for excellence by...

Torchy's Tacos is a renowned fast-casual restaurant chain that began its journey in Austin, Texas in 2006. Founded with a simple yet revolutionary idea by a passionate executive chef, the company started from...