Entry Level Chef de Cuisine Jobs in Fairfield, CA 23 results

Dave & Buster's is a unique entertainment and dining establishment that combines the excitement of arcade gaming with a vibrant restaurant atmosphere, making it a favorite destination for fun seekers of all...

Urban Plates is a contemporary restaurant company committed to changing the way the world eats by delivering fresh, wholesome meals crafted with care. The company prides itself on being a great place to work...

Tokyo Central, a renowned retailer dedicated to bringing authentic Japanese flavors and premium groceries to the East Bay, is thrilled to announce the grand opening of its brand-new location in Emeryville,...

The Culinary Institute of America (CIA) at Copia is a distinguished culinary education institution celebrated for its commitment to excellence in culinary arts. Situated in a vibrant public-facing environment,...

HHM Hotels is a recognized hospitality company dedicated to providing exceptional guest experiences through quality service and well-maintained accommodations. As a prominent hotel group, HHM Hotels prides...

Albertsons Companies Inc. is a leading food and drug retailer in the United States, recognized for its deep local roots combined with national strength. Operating over 2,200 stores, 1,732 pharmacies, 405 fuel...

Urban Plates is a dynamic and rapidly growing restaurant company dedicated to changing the way the world eats by offering fresh, made-from-scratch meals prepared with real ingredients. At the heart of the...

Urban Plates is a contemporary fast-casual restaurant chain dedicated to changing the way the world eats by offering fresh, wholesome meals prepared with care. Founded with a commitment to quality,...

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a well-known leader in the fast-casual dining sector, dedicated to cultivating a better world through responsibly sourced and classically cooked food made from...

Urban Plates LLC is a contemporary restaurant company committed to changing the way the world eats by delivering fresh, wholesome, and thoughtfully prepared meals to guests. The establishment aims to create an...