Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.09
Work Schedule
Day Shifts
Benefits
vacation days
Paid holiday days
Paid sick leave
paid leave
Employee Meals
Discounted parking
Discounted and complimentary room nights
Restaurant discount
Discount on spa services
Discount on spa retail
Medical Coverage
dental coverage
vision coverage
Life insurance
long-term disability
Retirement Plan
Job Description
The Peninsula Chicago is a prestigious luxury hotel located in the heart of Michigan Avenue, Chicago. Renowned as a Five-Star Five-Diamond property, this distinguished establishment sets the bar high in hospitality, providing impeccable service, lavish amenities, and a memorable guest experience. The hotel prides itself on its rich heritage and impeccable service standards, making it a premier destination for travelers seeking elegance and sophistication in one of America's most vibrant cities. With a diverse multi-outlet property, The Peninsula Chicago offers a unique blend of cultural richness and modern luxury that attracts clients from around the world.
The Peninsula Chicago... Show More
The Peninsula Chicago... Show More
Job Requirements
- Must have at least 2 years serving experience in an upscale bar
- Basic knowledge of food and general knowledge of beverages, including wines and cocktails
- Ability to multi-task
- Impeccable grooming and excellent presentation
- Good physical strength and stamina-ability to carry trays of food and stand on feet for long periods of time and ability to lift, carry and balance up to 25 lbs
Job Qualifications
- At least 2 years serving experience in an upscale bar
- Basic knowledge of food and general knowledge of beverages, including wines and cocktails
- Ability to multi-task
- Impeccable grooming and excellent presentation
- Good physical strength and stamina
Job Duties
- Responsible for all activities related to service of the bar or event, including preparation tasks, training and performing service as per hotel standards
- Perform friendly yet discreet and unobtrusive service in greeting, seating and waiting on all guests
- Perform pre-service and after-service procedures as per standard
- Understand and accurately follow the standards of sequence of service
- Ensure a consistency of the correct service techniques for all meal periods
- Understand all beverage items ordered, inventory needed and proper service
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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