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Job Overview
Employment Type
Temporary
Compensation
Hourly
Range $13.00 - $15.00
Work Schedule
Day Shifts
Benefits
Free transportation to and from Bozeman
Complimentary shift meals
Two employee mountain bike/hike days at Yellowstone Club each month
Apex medical, dental, and vision benefits for all seasonal employees
401K eligibility and bi-weekly match
Access to onsite fitness center 24/7
Discounted employee housing in Big Sky or Bozeman
Discounts to over 1000 retailers through ADP LifeMart and Expert Voice
End of season employee appreciation day and retail sale
Access to Employee Store in Bozeman
Job Description
Yellowstone Club is a premier private residential community located in Big Sky, Montana, renowned as the world’s only private ski and golf community. Nestled amidst the breathtaking Rocky Mountains, Yellowstone Club offers an unparalleled lifestyle with exclusive access to premium skiing, snowboarding, and a private 18-hole golf course. Beyond winter sports, Members enjoy the stunning spring and summer seasons, which bring perfect conditions for river activities, hiking, biking, and other outdoor pleasures, all within a secure and luxurious setting. The community blends natural beauty with high-end living, attracting individuals who seek privacy, recreation, and a vibrant social atmosphere. Yellowstone Club... Show More
Job Requirements
- Six months of restaurant service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club
- Applicant must complete a pre-employment background check
- Must be available for summer employment from June to September
- Ability to work flexible hours including weekends and holidays
- Must be able to stand and walk for extended periods
- Must have excellent customer service skills
Job Qualifications
- Six months of restaurant service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club
- Able to provide excellent customer service
- Strong communication skills
- Ability to work effectively in a team
- Reliable and punctual
- Knowledge of food safety standards
Job Duties
- Responsible for following all Food and Beverage standard operating procedures
- Following all Food and Beverage sequence of service standards to include greeting customers, setting up the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, cleaning and clearing tables
- Performing opening and closing duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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