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Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Exact $11.80
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid vacation days and holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement
Job Description
Delaware North Sportservice is a prominent hospitality and food service company known for delivering exceptional experiences at major venues across the United States. The organization operates in various sectors including sports, entertainment, travel hospitality, and gaming, making it a leading industry player with a rich history spanning over a century. Delaware North is a family-owned business with a global footprint, operating in iconic sports arenas, national parks, casinos, and other entertainment destinations. The company is dedicated to employee growth and development, offering diverse career paths and a supportive work environment. It values a culture of inclusion and equal opportunity, welcoming... Show More
Job Requirements
- At least 1 year of experience or training as a runner or busser with a similar style of dining capacity and volume preferred
- Ability to work flexible hours including nights weekends and holidays as needed
- Ability to stand and walk for extended periods
- Ability to lift up to 35 pounds
- Ability to maneuver between tables and around corners
- Visual acuity and hearing sufficient to take orders and prepare checks
Job Qualifications
- At least 1 year of experience or training as a runner or busser with a similar style of dining capacity and volume preferred
- Ability to work flexible hours including nights weekends and holidays as needed
- Good communication and teamwork skills
- Basic knowledge of food safety and hygiene
- Ability to stand and walk for extended periods
- Customer service orientation
Job Duties
- Attend pre-shift briefing taking note of important service information
- Collaborate with chef kitchen team members and servers to ensure timely preparation and delivery of food assist with the assembly of dishes
- Complete any required table-side service which may include taking and delivering orders and explaining the menu to guests
- Maintain a comprehensive knowledge of all menu items ingredients and preparations be able to identify menu items and ingredients by appearance
- Maintain kitchen and dining room cleanliness and organization
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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