Wyndham Grand Pittsburgh Downtown - Banquets Assistant Manager OEM
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Wyndham Grand Pittsburgh Downtown stands as Pittsburgh's largest and most distinguished hotel, boasting 712 beautifully appointed rooms that offer guests an exceptional blend of modern luxury and breathtaking city and riverside views. Situated in the heart of downtown Pittsburgh, the hotel is ideally located near iconic attractions such as Point State Park, the Cultural District, major sports stadiums, and a variety of entertainment destinations. Accessibility is seamless with nearby public transportation options, including bus and light rail, facilitating convenient travel for both guests and employees. The hotel prides itself on fostering a supportive, inclusive team culture that values respect, collaboration,... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years of experience in hotel or related field
- Supervisory experience
- Strong communication skills
- Proficiency with Windows operating systems
- Ability to manage financial data and perform basic math
- Quick and effective problem-solving skills
- Ability to handle stressful situations
- Good interpersonal and listening skills
Job Qualifications
- High school diploma or equivalent
- At least 2 years of hotel or related experience
- Supervisory background
- Strong communication skills
- Ability to convey ideas clearly under pressure
- Proficient with Windows operating systems
- Comfortable working with financial data and basic math
- Quick decision-making skills
- Effective listening skills
Job Duties
- Approach every guest and teammate with a friendly, service-first attitude making each encounter memorable and uplifting
- Show up reliably and ready to shine meeting company standards no matter the schedule including weekdays, weekends, or holidays
- Maintain personal appearance and grooming standards wearing uniform and name tag with pride and keep required certifications up to date including Food Handlers, Alcohol Awareness, CPR, and First Aid
- Adhere to hotel policies and regulations ensuring smooth, safe, and efficient operations
- Prepare schedules and payroll, coordinate food and beverage needs, support setup and breakdown, train staff, keep accurate plating counts, attend meetings, handle lost-and-found, and maintain inventory
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: