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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $16.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
retirement savings plan
Job Description
B&B Theatres is a well-established movie theater chain known for providing exceptional cinematic experiences across its locations. Renowned for blending the magic of movies with excellent customer service, B&B Theatres prides itself on creating a welcoming and entertaining environment for guests. As a company, B&B Theatres commits to values such as family, fun, innovation, joy, and integrity. These core values are not only embraced by management but are expected to be lived daily by all employees, helping to foster a collaborative and enjoyable workplace. B&B Theatres operates year-round, including holidays, which are some of the busiest times. This requires a... Show More
Job Requirements
- must be at least 16 years of age at the time of hire
- previous experience in an entry-level restaurant position is preferred
- demonstrated understanding of hygiene and food safety principles
- positive and proactive attitude
- strong multitasking and time management skills
- ability to work effectively under pressure and collaborate seamlessly with kitchen and front-of-house staff
- excellent verbal communication skills
- ability to maintain composure and professionalism in a fast-paced environment
- food handling certification may be required based on local regulations
Job Qualifications
- must be at least 16 years of age at the time of hire
- previous experience in an entry-level restaurant position is preferred
- demonstrated understanding of hygiene and food safety principles
- positive and proactive attitude
- strong multitasking and time management skills
- ability to work effectively under pressure and collaborate seamlessly with kitchen and front-of-house staff
- excellent verbal communication skills
- ability to maintain composure and professionalism in a fast-paced environment
- food handling certification may be required based on local regulations
Job Duties
- assist kitchen staff with basic food preparation tasks as directed
- expedite food orders from the kitchen to guest tables accurately and efficiently
- ensure all food is served according to established safety and quality standards including maintaining proper temperatures
- proactively check in with guests to address any needs take additional orders and offer beverage refills
- promptly and efficiently clear tables of dirty dishes and utensils
- professionally and courteously respond to guest inquiries regarding menu items and ingredients
- communicate guest feedback and requests to relevant restaurant staff in a timely manner
- ensure families with young children are provided with appropriate menus and dining implements
- adhere to all hygiene and food safety regulations
- maintain the cleanliness and organization of assigned work areas
- perform other duties as delegated or directed by supervisory personnel
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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