Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
retention incentives
educational benefits
health benefits
Job Description
This job opportunity is with a veteran-owned franchisee of Dunkin' Donuts and Baskin Robbins, which is a locally owned and operated small business passionate about serving the military community. Known for its dynamic, fast-paced, and high-energy environment, this franchisee offers a unique work culture that emphasizes guest satisfaction and teamwork. Employees get the chance to interact daily with loyal customers, contributing to a vibrant service atmosphere that values friendly and efficient customer service. Dunkin' Donuts, established in 1950 by Bill Rosenberg in Quincy, Massachusetts, grew from a single shop into the world's leading baked goods and coffee chain, serving over... Show More
Job Requirements
- Must be authorized to work in the US
- Must be able to pass a background check to be issued a base pass
- Provide excellent guest satisfaction, service speed, and product quality
- Previous experience working in a cafe or quick service restaurant preferred but not required
- Show passion about results by setting compelling targets and delivering on commitments
- Meet safety and sanitation standards
- Anticipate and understand guests' needs and exceed their expectations
- Works well in a team environment
- Must have regular and reliable transportation to work
Job Qualifications
- Previous experience working in a cafe or quick service restaurant preferred but not required
- Ability to provide excellent guest satisfaction, service speed, and product quality
- Passionate about setting compelling targets and delivering on commitments
- Ability to anticipate and understand guests' needs and exceed their expectations
- Works well in a team environment
Job Duties
- Deliver friendly and accurate orders to guests to enhance their experience
- Meet operational and quality standards in a fast-paced environment
- Ensure the restaurant meets food safety, sanitation and cleanliness standards at all times
- Communicate expectations and needs of customers to teammates
- Focus on improving sales and products through effective and ongoing training
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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