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Wok Line Cook + Prep Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
opportunities for growth
supportive work environment

Job Description

Woo Can Cook is a vibrant and beloved culinary establishment located in West Oakland, known for its authentic Taiwanese cuisine and exceptional wok fried rice dishes. Founded by Wesley as a humble pop-up, Woo Can Cook has blossomed over the past five years into a respected and cherished presence within the Bay Area food scene. Our dedication to bold flavors, quality ingredients, and heartfelt hospitality has earned us a loyal community of fans who appreciate the craft and passion we bring to every plate. We pride ourselves on being a tight-knit team that values creativity, precision, and a fast-paced kitchen... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous cooking experience preferred but not required
  • Ability to stand for extended periods
  • Capability to work flexible hours including weekends and holidays
  • Basic knowledge of food safety practices
  • Strong physical stamina
  • Positive and professional attitude

Job Qualifications

  • Solid cooking fundamentals
  • Willingness to learn wok techniques
  • Positive attitude and team-oriented mindset
  • Experience with Asian cuisine or high-heat cooking is a plus
  • Ability to work efficiently in a fast-paced environment
  • Strong communication skills
  • Reliability and punctuality

Job Duties

  • Execute high-volume wok cooking with precision and speed during service
  • Prepare ingredients and mise en place to support smooth kitchen operations
  • Maintain food safety and sanitation standards consistently
  • Collaborate with the kitchen team to deliver exceptional dishes every shift
  • Contribute creative ideas to our menu and cooking techniques

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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