Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,300.00 - $58,800.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Seasonal leadership role
Free or discounted ski passes
resort discounts
Mission-driven workplace
Inclusive team environment
Job Description
Bogus Basin Mountain Recreation Area, located in the scenic Boise National Forest in Idaho, stands as the largest nonprofit mountain recreation area in the United States. Renowned for its commitment to providing accessible and affordable outdoor experiences, Bogus Basin is a 501(c)(3) nonprofit organization that reinvests every dollar earned back into the mountain and its community, rather than shareholders. The area offers diverse year-round activities such as skiing, snowboarding, cross-country skiing, snowshoeing, mountain biking, hiking, and chairlift rides. This unique blend of mountain life paired with the urban culture of Boise — one of the fastest-growing and most livable cities... Show More
Job Requirements
- At least 19 years of age
- ability to work full winter season (mid-October through mid-May)
- pass a background check
- possess or obtain within 2 weeks an alcohol server training certificate
- physical ability to stand, walk, reach, and balance for long periods
- manual dexterity to handle cash transactions and operate POS systems
- experience in food and beverage operations or related field
- knowledge of local, state, and federal alcohol laws
- strong decision-making ability in stressful environments
- excellent customer service skills
- supervisory experience preferred
- understanding of health, safety, and child labor standards
- passion for Bogus Basin's mission
Job Qualifications
- Passion for Bogus Basin's mission
- experience in food and beverage operations or a related field
- supervisory experience preferred
- knowledge of local, state, and federal alcohol laws
- understanding of health, safety, and child labor standards
- strong decision-making ability in stressful or fast-paced environments
- excellent customer service skills with a positive, professional attitude
- physical ability to stand, walk, reach, and balance for long periods
- manual dexterity to handle cash transactions, operate POS systems, and prepare food/beverages
- ability to multitask accurately and efficiently
- ability to pass a background check
- must have (or obtain within 2 weeks of hire) an alcohol server training certificate
- availability to work the full winter season (mid-October through mid-May)
Job Duties
- Create and maintain a team-oriented environment, fostering pride and integrity among employees
- motivate staff in a positive manner to achieve goals and uphold Bogus Basin's values
- assist in training staff, fostering a positive, team-oriented environment
- oversee lodge operations during management's absence
- assist staff in all lodge operations, as needed, in relation to staffing and business levels
- maintain a professional and welcoming attitude toward guests and staff
- handle guest complaints effectively and with care
- assist guests with questions or problems, seeking management support when needed
- ensure cleanliness of all food service facilities in your area
- assist with all tasks assigned to subordinates
- promote safety by following and enforcing safe practices and reporting unsafe conditions
- support weekly inventories and purchase orders as needed
- perform other related tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: