Job Overview
Compensation
Type:
Salary
Rate:
Range $36,300.00 - $58,800.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Seasonal leadership role with opportunities to return each year
Free or discounted ski passes for you and your family
resort discounts
A supportive mission-driven workplace that values inclusion teamwork and community
Job Description
Bogus Basin Mountain Recreation Area, located in the Boise National Forest, Idaho, is the largest nonprofit mountain recreation area in the United States. Dedicated to community and outdoor engagement, Bogus Basin operates as a 501(c)(3) nonprofit, ensuring that every dollar earned is reinvested into the mountain and local community instead of shareholders. As a year-round destination, it offers various recreational activities ranging from skiing, snowboarding, and snowshoeing in the winter to mountain biking and hiking in the warmer months. The site seamlessly melds the serenity of mountain life with the vibrant urban culture of nearby Boise, a city ranked as... Show More
Job Requirements
- passion for Bogus Basin's mission
- experience in food and beverage operations or a related field
- supervisory experience preferred
- knowledge of local state and federal alcohol laws
- understanding of health safety and child labor standards
- strong decision-making ability in stressful or fast-paced environments
- excellent customer service skills with a positive professional attitude
- physical ability to stand walk reach and balance for long periods
- manual dexterity to handle cash transactions operate pos systems and prepare food and beverages
- ability to multitask accurately and efficiently
- ability to pass a background check
- at least 19 years of age
- must have or obtain within 2 weeks of hire an alcohol server training certificate resources provided
- availability to work the full winter season mid October through mid May
Job Qualifications
- experience in food and beverage operations or a related field
- supervisory experience preferred
- knowledge of local state and federal alcohol laws
- understanding of health safety and child labor standards
- strong decision-making ability in stressful or fast-paced environments
- excellent customer service skills with a positive professional attitude
- physical ability to stand walk reach and balance for long periods
- manual dexterity to handle cash transactions operate pos systems and prepare food and beverages
- ability to multitask accurately and efficiently
- ability to pass a background check
- must have or obtain within 2 weeks of hire an alcohol server training certificate resources provided
Job Duties
- create and maintain a team-oriented environment fostering pride and integrity among employees
- motivate staff in a positive manner to achieve goals and uphold Bogus Basin's values
- assist in training staff fostering a positive team-oriented environment
- oversee lodge operations during management's absence
- assist staff in all lodge operations as needed in relation to staffing and business levels
- maintain a professional and welcoming attitude toward guests and staff
- handle guest complaints effectively and with care
- assist guests with questions or problems seeking management support when needed
- ensure cleanliness of all food service facilities in your area
- assist with all tasks assigned to subordinates
- promote safety by following and enforcing safe practices and reporting unsafe conditions
- support weekly inventories and purchase orders as needed
- perform other related tasks as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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