
Job Overview
Employment Type
Full-time
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Training and development programs
performance bonuses
Job Description
Chili's Grill & Bar is a renowned casual dining restaurant chain that was established in Dallas, Texas, in 1975. Over the decades, Chili's has gained a distinguished reputation for its laid-back, fun atmosphere, signature dishes like Big Mouth Burgers, house-smoked ribs, sizzling fajitas, and refreshing, hand-shaken margaritas. The brand stands out not only for its delicious food offerings but also for its deep-rooted commitment to hospitality, service excellence, and giving back to the community. As a key player in the casual dining industry, Chili's prides itself on delivering memorable dining experiences characterized by warmth, professionalism, and a welcoming environment where... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant management or supervisory role
- Ability to work in a fast-paced environment
- Excellent multitasking skills
- Dependable team player
- Strong problem-solving capabilities
- Effective communication skills
Job Qualifications
- Proven leadership experience in a fast-paced hospitality environment
- Strong interpersonal and communication skills
- Ability to manage multiple priorities simultaneously
- Knowledge of food safety and handling procedures
- Experience in hiring, training, and developing staff
- Ability to foster a positive team culture
- Familiarity with financial and operational systems relevant to restaurant management
Job Duties
- Ensure a great guest experience
- Role model and hold team members accountable to operational and quality standards
- Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
- Foster open communication between team members and management
- Influence team member behaviors by championing change and restaurant initiatives
- Lead with heart and mind
- Drive business results by utilizing Chili's systems to effectively control costs
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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