Chili's Grill & Bar logo

Chili's Grill & Bar

Winston Salem - Restaurant Manager - Chili's

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $41,500.00 - $58,600.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Opportunities for advancement

Job Description

Chili's is a renowned casual dining restaurant chain founded in Dallas, Texas in 1975. Over the past several decades, Chili's has cemented its reputation as a favored destination for vibrant American cuisine, including its signature Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas. The brand is celebrated not only for its delicious food and lively atmosphere but also for its strong commitment to exceptional service, hospitality, and community involvement. Chili's continues to uphold a culture where every guest feels valued and every team member is motivated to deliver excellence. The company is dedicated to maintaining a fun, inclusive... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in restaurant management or similar leadership role
  • Strong problem-solving and decision-making skills
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Dependable and motivated team player
  • Excellent organizational and multitasking abilities
  • Commitment to upholding company culture and values

Job Qualifications

  • Proven leadership experience in a fast-paced restaurant environment
  • Strong interpersonal and communication skills
  • Ability to multitask and manage a diverse team
  • Knowledge of food safety and sanitation standards
  • Experience in hiring, training, and developing staff
  • Commitment to delivering excellent guest service
  • Ability to work in a team-oriented environment

Job Duties

  • Ensure a great guest experience
  • Role model and hold team members accountable to operational and quality standards
  • Identify root cause of issues while being self-reflective and holding yourself accountable first, showing vulnerability and transparency
  • Foster open communication between team members and management
  • Influence team member behaviors by championing change and restaurant initiatives
  • Lead with heart and mind
  • Drive business results by utilizing Chili's systems to effectively control costs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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