Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $54,800.00 - $75,600.00
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible scheduling
Job Description
Wingstop is a renowned restaurant chain specializing in delicious chicken wings and a variety of flavorful sauces. As a dynamic and rapidly growing company within the food service industry, Wingstop prides itself on delivering exceptional guest experiences and maintaining high standards across all its locations. The company fosters a collaborative and supportive environment that encourages growth and development for its employees, particularly those who aspire to take on leadership roles within the organization. Wingstop is deeply committed to operational excellence, ensuring that every restaurant location operates efficiently while upholding the highest quality in product preparation, customer service, and overall guest... Show More
Job Requirements
- Must have 1+ years of management experience in the food service industry
- Proven ability to lead in fast-paced environments as part of a team
- Basic computer competency
- Flexibility to work rotating shifts, including nights, weekends and holidays
- Must be able to meet the physical demands of the position which includes standing for up to 10 hours and lifting up to 40 pounds
- Self-leader committed to personal growth
- Team-oriented, adaptable, dependable, punctual, and strong work ethic
- Willingness to step outside of job role to assist in other roles
- Customer-service oriented
Job Qualifications
- Must have 1+ years of management experience in the food service industry
- Proven ability to lead in fast-paced environments as part of a team
- Basic computer competency
- Flexibility to work rotating shifts, including nights, weekends and holidays
- Must be able to meet the physical demands of the position which includes standing for up to 10 hours and lifting up to 40 pounds
- Self-leader committed to personal growth
- Team-oriented, adaptable, dependable, punctual, and strong work ethic
- Willingness to step outside of job role to assist in other roles
- Customer-service oriented
Job Duties
- Ensure that each guest receives outstanding guest service by providing a guest friendly environment which includes greeting and acknowledging every guest, maintaining outstanding standards, solid product knowledge and all other components of guest service
- Control shrinkage, waste, expenses, and payroll
- Ensure appropriate cleanliness, sanitation, safety and staffing standards are maintained
- Review restaurant trends and recommend and initiate changes for maximizing goals and objectives
- Ensure compliance with all company policies and procedures through regular restaurant management and staff meetings, walk-through and audits, etc
- Open and/or close the restaurant
- Handle guest issues
- Ensure that all crewmembers are health safety conscious at all times
- Support the other brand partners in your network
- Enforce the Wingstop uniform and jewelry policy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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