Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Meal Allowances
Job Description
Wings Etc. is a well-established casual dining restaurant specializing in freshly prepared chicken wings and classic American comfort food. Known for its dedication to quality and customer satisfaction, Wings Etc. offers a vibrant and fast-paced work environment where teamwork and attention to detail are paramount. The establishment prides itself on providing a friendly atmosphere for both staff and guests, with a strong emphasis on adhering to high standards of food safety and sanitation. With a focus on delivering delicious meals quickly and efficiently, Wings Etc. maintains a loyal customer base by consistently meeting and exceeding expectations through its rigorous standard... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen experience preferred
- Ability to work in a fast-paced environment
- Knowledge of food safety standards
- Ability to stand for extended periods
- Good hand-eye coordination
- Ability to follow safety protocols
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced kitchen environment preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed instructions and recipes
- Good multitasking and time management skills
- Strong communication skills
- Basic math skills for measuring ingredients
Job Duties
- Clean food preparation areas, cooking surfaces, and utensils
- Follow Wings Etc. Standard Operating Procedures (SOP) of food ordered by each customer, working on several different orders simultaneously
- Maintain sanitation, health, and safety standards in work areas
- Measure ingredients required for specific food items being prepared to Wings Etc. SOP
- Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles
- Read food order printed tickets, read Kitchen Video Systems or receive verbal instructions as to food entered by server/bartender/manager and prepare and cook food according to instructions
- Verify that prepared food meets requirements for quality and quantity
- Wash, cut, and prepare foods designated for cooking
- Clean, stock, and restock workstations and display cases
- Regulate temperature of ovens, flattops, fryers, grills, and roasters
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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