WINGFINGERS FAIRHOPE LLC

WINGFINGERS LINE/PREP COOK - START AT UP TO $15/HOUR

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid vacation
management and team member referral bonuses
Contest incentives
meal discounts
Retail Discounts
Health Insurance
401k plan

Job Description

Wingfingers is a celebrated part of the Aloha Hospitality International restaurant group, an Alabama-based company marking 40 years of excellence in the hospitality industry. The group boasts a portfolio of award-winning dining establishments, including Baumhower's Victory Grille, Dauphin's, Las Floriditas, and the Wingfingers restaurant chain. Known for its commitment to team culture and growth, Wingfingers prioritizes creating a positive and supportive work environment where team members feel valued and motivated to contribute to the brand's ongoing success.\n\nFounded on strong hospitality principles, the Aloha Hospitality International group has earned a stellar reputation throughout Alabama and beyond for delivering exceptional dining experiences.... Show More

Job Requirements

  • high school diploma or equivalent
  • cooking experience in a restaurant setting preferred
  • ability to follow recipes and standards
  • knowledge of food safety regulations
  • physical ability to stand for long periods
  • excellent teamwork and communication skills
  • availability to work evenings, weekends, and holidays

Job Qualifications

  • high school diploma or equivalent
  • previous cooking experience preferred
  • knowledge of food safety and kitchen sanitation
  • ability to work in a fast-paced environment
  • strong communication and teamwork skills
  • basic knife skills
  • flexibility to work various shifts

Job Duties

  • prepare and cook menu items according to recipes and standards
  • maintain cleanliness and organization of the kitchen
  • ensure food safety and hygiene compliance
  • assist in inventory management and stock replenishment
  • collaborate with team members to deliver timely service
  • support in training new kitchen staff
  • contribute to menu development and specials preparation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.