Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $35,000.00 - $52,000.00
Benefits
competitive salary
Tips
Commission on wine sales
Professional Development
Certifications
dynamic team environment
Job Description
Established in 2016, our collection of restaurants comprises some of the most well-known and relaxed full-service dining brands in the Valley. We are dedicated to crafting memorable experiences for both everyday moments and special celebrations by delivering exceptional dining experiences and elevated cuisine dishes. Our commitment to culinary excellence, attentive service, and creating a warm and welcoming atmosphere sets us apart in the hospitality industry. We pride ourselves on offering guests not just a meal but a comprehensive dining journey that encompasses ambiance, flavor, and personalized care. As part of our growth, we are looking to expand our team with... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a sommelier or similar role in a high-end restaurant
- Certification from the Court of Master Sommeliers (Level 1-3) or similar accreditation preferred
- Extensive knowledge of Italian wines and food pairings
- Excellent communication and interpersonal skills
- Strong organizational skills and ability to manage inventory
- Passion for hospitality and providing exceptional guest service
Job Qualifications
- Certification from the Court of Master Sommeliers (Level 1-3) or similar accreditation preferred
- Extensive knowledge of Italian wines food pairings and industry trends
- Previous experience as a sommelier or in a high-end restaurant with a strong wine program
- Excellent communication and interpersonal skills to engage with guests and train staff
- Strong organizational and inventory management abilities
- Passion for hospitality attention to detail and commitment to delivering exceptional service
Job Duties
- Develop and maintain a well-balanced wine list working with distributors and vendors to source high-quality wines
- Engage with guests to provide expert wine recommendations educate them on varietals and enhance their overall dining experience
- Conduct regular wine education sessions for the service team to ensure they can confidently discuss and recommend wines
- Manage wine inventory track sales and optimize cost efficiency while maintaining a diverse and appealing selection
- Ensure proper storage handling and serving techniques to maintain wine quality and consistency
- Assist in organizing and executing wine tastings pairing dinners and special events to enhance brand engagement
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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