Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $28.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Short term disability insurance
Retirement plan - 401(k) program
Generous Paid Time Off Program
Bereavement Pay
Jury Duty Pay
Food & Beverage Discounts
Spa Discounts
Employee Referral Program
Duty Meals
Uniforms & Maintenance of Uniforms
Job Description
The Setai is a luxurious oceanfront hotel nestled in the vibrant South Beach area of Miami. Famed for its unique blend of Asian-inspired simplicity and elegance fused with the historic Art Deco charm of South Beach, The Setai offers discerning travelers a rare combination of serene tropical hideaway and energetic city scene. With a focus on grace, timelessness, and a seamless connection to the beach, sun, culture, and nightlife, the hotel has established itself as a premier destination for guests seeking an intimate, private oasis. The Setai is more than just a hotel—it is an experience where luxury meets tranquility,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or beverage service preferred
- Ability to work flexible hours including evenings and weekends
- Strong communication skills
- Ability to maintain organization and attention to detail
- Ability to work effectively in a team environment
- Knowledge of wines and sake advantageous
Job Qualifications
- High school diploma or equivalent
- Previous experience in hospitality or beverage service preferred
- Knowledge of wines and sake advantageous
- Ability to work effectively in a team environment
- Strong communication and interpersonal skills
- Ability to maintain organization and attention to detail
- Willingness to work flexible hours including evenings and weekends
Job Duties
- Provide friendly, courteous and efficient service to all guests with making eye contact, smiling and maintaining proper posture
- Keep sommelier station stocked with wine, sake, premium wine glasses and wine tools necessary for each service
- Get bottles of wine/sake to sommeliers for tables having wine/sake service in a timely manner
- Restock cellar when needed before, during, and end of service
- Restock bars at the beginning and end of dinner service
- Put away new wines in storage and notify Head Sommelier when items are 86ed and/or low
- Assist Head Sommelier with maintaining stock in designated wine areas
- Facilitate weekly inventory with Head Sommelier
- Assist beverage receiver with allocating wine and sake deliveries to appropriate storage areas
- Support Head Sommelier preparing wine orders on a daily/weekly basis
- Follow proper time and attendance and uniform procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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