
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
ongoing training
Career Development
Job Description
Graton Resort & Casino is a premier luxury resort destination located in Sonoma County, California, renowned for its exceptional hospitality, entertainment, and dining experiences. The resort boasts a world-class casino, multiple dining venues, a luxurious hotel, and an array of entertainment options that cater to a diverse clientele seeking a refined and memorable visit. At Graton Resort & Casino, the commitment to delivering an unparalleled guest experience is paramount, ensuring that every visitor encounters impeccable service, a warm and inviting atmosphere, and access to premium amenities during their stay.
The resort prides itself on its dedication to quality and ... Show More
The resort prides itself on its dedication to quality and ... Show More
Job Requirements
- High school diploma or equivalent
- minimum 3 years of experience in wine program management or related roles
- certification from a recognized sommelier program preferred
- strong organizational and multitasking abilities
- excellent customer service skills
- ability to work flexible hours including nights, weekends, and holidays
- physical ability to stand for extended periods
- commitment to upholding company values and hospitality standards
Job Qualifications
- Proven experience as a wine director or sommelier in a luxury resort or fine dining environment
- extensive knowledge of wine regions, varietals, and tasting techniques
- strong leadership and team management skills
- excellent communication and interpersonal abilities
- ability to curate and manage an award-winning wine list
- experience in staff training and development
- proficiency in inventory control and vendor management
- passion for delivering exceptional guest experiences
- knowledge of health, safety, and sanitation standards
- familiarity with event planning and promotion
Job Duties
- Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values
- perform responsibilities in accordance with all Graton Resort & Casino standards, policies, and procedures
- curate and update wine lists in alignment with restaurant concepts, seasonal changes, and guest preferences
- provide personalized wine recommendations to guests based on preferences, menu selections, and occasion
- maintain accurate inventory of wine and related supplies
- ensure proper storage and rotation to preserve quality
- work with approved vendors and distributors to source new selections, manage deliveries, and negotiate pricing
- promote wine sales through suggestive selling, wine flights, and pairing recommendations
- assist in planning and executing wine dinners, tastings, and promotional events
- train front-of-house staff on wine service techniques, varietals, regions, and food pairings
- maintain an organized and clean work area, including the dining room and service stations
- anticipate guest needs and address any concerns or requests in a timely manner
- communicate effectively with kitchen staff to ensure smooth service and accurate orders
- adhere to all health, safety, and sanitation standards
- perform additional duties as assigned by management to meet business needs
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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