GRATON RESORT & CASINO logo

GRATON RESORT & CASINO

WINE DIRECTOR

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
ongoing training
Career Development

Job Description

Graton Resort & Casino is a premier luxury resort destination located in Sonoma County, California, renowned for its exceptional hospitality, entertainment, and dining experiences. The resort boasts a world-class casino, multiple dining venues, a luxurious hotel, and an array of entertainment options that cater to a diverse clientele seeking a refined and memorable visit. At Graton Resort & Casino, the commitment to delivering an unparalleled guest experience is paramount, ensuring that every visitor encounters impeccable service, a warm and inviting atmosphere, and access to premium amenities during their stay.

The resort prides itself on its dedication to quality and ... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum 3 years of experience in wine program management or related roles
  • certification from a recognized sommelier program preferred
  • strong organizational and multitasking abilities
  • excellent customer service skills
  • ability to work flexible hours including nights, weekends, and holidays
  • physical ability to stand for extended periods
  • commitment to upholding company values and hospitality standards

Job Qualifications

  • Proven experience as a wine director or sommelier in a luxury resort or fine dining environment
  • extensive knowledge of wine regions, varietals, and tasting techniques
  • strong leadership and team management skills
  • excellent communication and interpersonal abilities
  • ability to curate and manage an award-winning wine list
  • experience in staff training and development
  • proficiency in inventory control and vendor management
  • passion for delivering exceptional guest experiences
  • knowledge of health, safety, and sanitation standards
  • familiarity with event planning and promotion

Job Duties

  • Responsible for redefining hospitality at Graton Resort & Casino while living, supporting, and promoting our values
  • perform responsibilities in accordance with all Graton Resort & Casino standards, policies, and procedures
  • curate and update wine lists in alignment with restaurant concepts, seasonal changes, and guest preferences
  • provide personalized wine recommendations to guests based on preferences, menu selections, and occasion
  • maintain accurate inventory of wine and related supplies
  • ensure proper storage and rotation to preserve quality
  • work with approved vendors and distributors to source new selections, manage deliveries, and negotiate pricing
  • promote wine sales through suggestive selling, wine flights, and pairing recommendations
  • assist in planning and executing wine dinners, tastings, and promotional events
  • train front-of-house staff on wine service techniques, varietals, regions, and food pairings
  • maintain an organized and clean work area, including the dining room and service stations
  • anticipate guest needs and address any concerns or requests in a timely manner
  • communicate effectively with kitchen staff to ensure smooth service and accurate orders
  • adhere to all health, safety, and sanitation standards
  • perform additional duties as assigned by management to meet business needs

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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