Job Overview
Compensation
Type:
Salary
Rate:
Range $44,000.00 - $54,000.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
mentorship
On-the-job training
Career growth opportunities
flexible scheduling
Supportive team environment
Knowledge development
Positive work culture
Job Description
Wine On Water Street is a renowned wine bar known for its vibrant atmosphere and dedication to exceptional guest experiences. Situated in a bustling area, Wine On Water Street is a favored destination for both wine enthusiasts and casual visitors seeking a refined yet welcoming environment. The establishment prides itself on providing a diverse and carefully curated wine selection, complemented by knowledgeable staff who are as passionate about wine as they are about delivering impeccable service. As part of a broader community of hospitality professionals, this wine bar combines an inviting ambiance with expert beverage offerings, making it a standout... Show More
Job Requirements
- A strong desire to build a career in the beverage industry, and a passion for hospitality
- must be able to stand and walk for extended periods
- must be able to lift and carry items up to 25 pounds
- comfortable working in a fast-paced, guest-facing environment
Job Qualifications
- Level 1 Sommelier certification from the Court of Master Sommeliers, preferred
- a strong passion for hospitality and wine service, with a willingness to learn and grow
- excellent communication skills and the ability to work effectively as part of a team
- basic understanding of food and beverage service standards
- available to work flexible schedules, including nights, weekends, and holidays
- positive, professional demeanor with an emphasis on providing warm, guest-centered service
Job Duties
- Oversee and supervise the smooth flow of service during operational hours, ensuring excellent guest experiences
- provide wine recommendations to guests, tailored to individual preferences, while enhancing their dining experience
- support staff with wine knowledge, including informal wine training sessions to help them better serve guests
- maintain the wine list and assist in inventory management and ordering, ensuring stock levels meet demand
- ensure compliance with health and safety regulations and uphold the highest standards of cleanliness and organization in the bar area
- collaborate with management on guest feedback and special requests to continually improve service quality
- assist in daily setup, operations, and close-down procedures, ensuring the bar is always guest-ready
- participate in pre-shift meetings and stay up to date with new wines and beverage offerings
- resolve guest concerns swiftly and professionally, ensuring satisfaction and retention
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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