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Willowridge High School:Assistant Cafeteria Manager 2025-2026

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Professional Development
Retirement Plan
Employee Discounts

Job Description

Willowridge High School, located at 16301 Chimney Rock Rd., Houston, Texas, is a well-established educational institution serving students in the Houston area. It operates under the Department's guidance and offers a comprehensive academic program for the 2025-2026 school year. This public school adheres to high standards in its staffing and operational procedures, aiming to provide quality education and support to its student body. The school environment promotes professional growth, collaboration, and excellence among its workforce. The job opening at Willowridge High School embodies its commitment to maintain high operational standards, particularly within its food service operation.

The role of Assist... Show More

Job Requirements

  • High school diploma or GED
  • minimum of 1 year of food service experience
  • ability to effectively communicate both verbally and in writing
  • ability to perform mathematical computations
  • ability to supervise employees

Job Qualifications

  • High school diploma or GED
  • assistant manager training program preferred
  • Texas Food Handler's Certificate preferred
  • minimum of 1 year of food service experience
  • minimum of 1 year school district experience preferred
  • demonstrated knowledge of personnel management policies and procedures, leadership, and organization
  • demonstrated knowledge of laws, rules, and regulations governing food production and service
  • demonstrated knowledge of inventory policies, procedures, and methods
  • demonstrated knowledge of food service equipment and its proper handling and usage
  • demonstrated knowledge of safety hazards and precautions
  • demonstrated knowledge of sanitation policies and practices
  • ability to effectively communicate both verbally and in writing
  • ability to perform mathematical computations
  • ability to supervise employees

Job Duties

  • Assist the manager in directing, coordinating, and supervising the production and service of food in the assigned school
  • assist with ordering and receiving groceries
  • assist with maintaining work schedules
  • assist with maintaining all serving schedules and ensuring that all food items are served per menu specifications in a safe and appropriate manner according to departmental policies and procedures
  • assist with ensuring that all food items are served in a safe and appropriate manner according to departmental policies and procedures
  • ensure that food items are stored in a safe and hazard free environment
  • assist with maintaining a sanitary department following health and safety codes and regulations
  • responsible for the safe handling of all chemicals, and adhere to all guidelines provided on the Material Safety Data Sheet
  • maintain a safe and hazard free working environment and report unsafe conditions and practices to the immediate supervisor
  • responsible for the safe operation of all equipment with all equipment being operated according to manufacturer and safety guidelines
  • assist with maintaining accurate reports of daily and monthly financial, production, physical and government commodity inventory
  • assist with taking inventories of all items in the kitchen
  • assist with maintaining freezer/cooler logs
  • assist with supervising employees at the campus, promoting employee growth, efficiency, morale, and teamwork
  • assist with the training of personnel

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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