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White Horse Golf Club F&B Server

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $13.25 - $19.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Training and Development
flexible schedule
Retirement Plan
Meal Allowances

Job Description

Port Madison Enterprises is a respected management company that operates various business ventures including hospitality and recreation services. One of its flagship establishments is the White Horse Golf Club, a renowned golf destination that offers a premium experience to guests through its beautifully maintained course, dining services, and event hosting capabilities. The club has earned a reputation for excellent customer service and quality amenities, making it a popular spot for both local residents and visitors. As part of Port Madison Enterprises, White Horse Golf Club adheres to high operational standards, emphasizing health and safety regulations, employee training, and customer satisfaction.... Show More

Job Requirements

  • High school diploma or GED preferred
  • food handler’s card required within 30 days of employment
  • must successfully obtain TIPS certification within 60 days of employment
  • 18 to 20 years old must obtain Class 13 TIPS certification
  • 21 years or older must obtain Class 12 Mixologist certification
  • ability to lift up to 50 pounds
  • ability to stand for extended periods
  • must be able to work evenings, weekends, and holidays
  • good communication skills
  • ability to work collaboratively with others
  • manual dexterity and finger dexterity for handling serving dishes and equipment

Job Qualifications

  • High school diploma or GED preferred
  • one year of food handling experience necessary
  • food handler’s card required within 30 days of employment
  • must successfully obtain a TIPS card within 60 days of employment
  • knowledge of menu selections and beverage service
  • excellent communication skills
  • ability to work well with others
  • experience in customer service
  • ability to handle cash transactions

Job Duties

  • Works collaboratively with F&B team members to provide services to guests
  • follows Port Madison Enterprises’ policies and procedures and health and safety standards
  • strives to uphold and promote PME’s service standards and greets guests in a friendly and welcoming manner
  • possesses a working knowledge of menu selections and is able to make recommendations to guests
  • understands and exercises professional judgment relative to alcohol service
  • ability to make beverage recommendations to guests
  • completes cash transactions consistent with PME’s cash handling policies
  • adheres to all required alcohol service regulations and follows the training for intervention procedures consistently
  • adheres to PME’s dress code standards
  • may assist in the set-up of events as necessary to food and beverage needs
  • may be assigned to work and assist with beverage cart service and/or barbecue area
  • beverage cart operations must be 21 years of age and hold TIPS permit Class 12 Mixologist certification
  • other duties as assigned by management

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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