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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Job Description
Flanigan's is a well-established restaurant chain renowned for its commitment to excellence and hospitality in the restaurant industry. With a focus on providing memorable dining experiences, Flanigan's prides itself on maintaining a clean, welcoming, and safe environment for both its guests and employees. The organization operates multiple locations and has built a strong reputation for quality food, exceptional service, and an atmosphere that feels like home. At Flanigan's, teamwork and dedication to customer satisfaction are cornerstones of its operational philosophy, and all team members play essential roles in upholding the brand's standards. The company emphasizes a collaborative work culture where... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in dishwashing or sanitation preferred
- ability to follow safety and hygiene protocols
- physical capability to perform job duties
- good communication skills
- willing to work flexible shifts
- food safety certification after hire
- able to work in a fast-paced environment
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop
- can immerse hands in water frequently, diluted with chemical solutions
- ability to speak, read and write English
- able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environment indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
- cleans and sanitizes throughout shift
- maintain kitchen area cleanliness - sweeps, mops, removes debris from floor, etc
- perform assigned prep work, opening/closing duties, beautification duties
- prepares and maintains dish machine at opening, during business hours, and at closing
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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