Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Five day work week with two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
Job Description
Flanigan's Seafood Bar and Grill is a reputed restaurant chain known for its commitment to quality seafood and exceptional customer service. With a focus on creating an inviting and clean environment, Flanigan's has established itself as a preferred dining destination. The company emphasizes maintaining high standards of cleanliness and sanitation across all its locations to ensure the best dining experience for its customers. Flanigan's is dedicated to supporting its team members with a positive work atmosphere and opportunities for growth. This position is for a Dishwasher, an essential role that is critical to upholding the cleanliness and sanitary conditions of... Show More
Job Requirements
- High school diploma or equivalent
- previous kitchen or sanitation experience preferred
- ability to follow instructions and safety procedures
- physical ability to stand and walk throughout the shift
- capable of lifting 50 lbs multiple times per shift
- able to work in a fast-paced, high-temperature environment
- good communication skills in English
- willingness to work flexible shifts including weekends
- ability to pass a food safety certification program
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop
- can immerse hands in water frequently diluted with chemical solutions
- ability to speak, read and write English
- able to lift up to 50 lbs several times per shift
- work in damp, high temperature environment indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program in compliance with Flanigan’s and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
- cleans and sanitizes throughout shift
- maintain kitchen area cleanliness
- sweeps, mops, removes debris from floor
- perform assigned prep work, opening/closing duties, beautification duties
- prepares and maintains dish machine at opening, during business hours, and at closing
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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