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Wendy’s Team Member – WEN 89770 Richardson – Belt Line (Richardson, TX)

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

flexible schedule
Employee Discounts
Training and Development
Paid holidays
Health Insurance
Retirement Plan
Paid Time Off

Job Description

We are a well-established fast food restaurant dedicated to delivering exceptional service and high-quality food to our customers. Our brand is recognized for its commitment to speed, customer satisfaction, and maintaining cleanliness and safety standards. As a leader in the quick-service industry, we focus on creating a welcoming environment where customers feel valued and return for our consistently satisfying dining experience. The company prides itself on fostering a team-oriented culture where each employee plays a vital role in the smooth operation of the restaurant. Employment with us is designed to be both rewarding and developmental, offering opportunities for growth within... Show More

Job Requirements

  • Must be 16 years old or older
  • Ability to read and comprehend simple instructions, short correspondence, and memos
  • Ability to write simple correspondence
  • Ability to effectively present information in one-on-one and small group situations
  • Ability to add, subtract, multiply, and divide numbers and work with American money and measurement units
  • Physical ability to stand, walk, sit, use hands, reach, climb, stoop, kneel, crouch, crawl, and lift at least 20 pounds
  • Willingness to work in an environment with exposure to high heat, cooking oils, and fast food preparation materials
  • Ability to follow company policies and procedures
  • No prior experience required

Job Qualifications

  • No prior experience or training
  • High school diploma preferred but not required
  • Ability to read and comprehend simple instructions, short correspondence, and memos
  • Ability to write simple correspondence
  • Ability to present information effectively in one-on-one and small group situations
  • Basic math skills including addition, subtraction, multiplication, and division with units of money, weight, volume, and distance
  • Ability to apply common sense to carry out simple instructions and handle standardized situations
  • Must be 16 years old or older

Job Duties

  • Greets the customer
  • Suggestive sale and answer questions about products
  • Records the customer’s order
  • Stages customers in serpentine area to maintain a smooth customer flow
  • Selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
  • Serves cold drinks, hot beverages, and desserts
  • Receives payment
  • Assists customers with questions or complaints
  • Retrieves raw food stock and places at appropriate station for preparation
  • Performs duties to prepare food
  • Maintains orderly eating and serving areas
  • Ensures that he or she follows all company issued policies and procedures

Job Qualifications

Experience

No experience required


Job Location

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