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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $26.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
retirement plans
flexible scheduling
Job Description
This job opening is with a fast food restaurant, a dynamic and fast-paced environment that focuses on delivering excellent customer service and quality food products. The restaurant is part of a company that values customer satisfaction and strives to create an atmosphere where guests feel welcomed and appreciated. It operates under strict quality, service, and cleanliness standards to ensure each customer's experience exceeds expectations. The employment type for this role is typically full-time or part-time, with wages ranging between $20.00 and $26.00 per hour. This wage is based on multiple factors, including experience, education, and geographic location.
The ro... Show More
The ro... Show More
Job Requirements
- Must be at least 16 years old unless otherwise authorized
- Ability to stand, walk, sit and use hands for handling tasks
- Ability to climb, stoop, kneel, crouch, or crawl as needed
- Ability to lift at least 20 pounds
- Ability to read and comprehend simple instructions and written materials
- Basic math skills including addition, subtraction, multiplication and division
- Ability to follow one- or two-step instructions
- Ability to adapt to routine or standardized situations with occasional variables
Job Qualifications
- No prior experience or training
- High school diploma preferred but not required
- Ability to read and comprehend simple instructions and write simple correspondence
- Ability to present information effectively in one-on-one and small group situations
- Basic mathematical skills including addition, subtraction, multiplication, and division using money and measurement units
- Ability to apply common sense understanding to carry out simple instructions and deal with standardized situations
- Must be at least 16 years old unless otherwise authorized
Job Duties
- Greets the customer
- suggestive sale and answer questions about products
- records the customer’s order
- stages customers in serpentine area to maintain a smooth customer flow
- selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- serves cold drinks, hot beverages, and desserts
- receives payment
- assists customers with questions or complaints
- retrieves raw food stock and places at appropriate station for preparation
- performs duties to prepare food
- maintains orderly eating and serving areas
- ensures that he or she follows all company issued policies and procedures
Job Qualifications
Experience
No experience required
Job Location
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