Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality menu offerings, and exceptional customer service. As one of the largest and most trusted names in the quick-service restaurant industry, Wendy's is committed to providing an excellent dining experience to its customers. The company prides itself on its dedication to quality, innovation, and community involvement, making it a desirable place for career growth and development. With a vast network of franchise locations, including independently owned franchises like Cotti Foods Group, Wendy's offers numerous opportunities for individuals seeking employment in the fast-paced and dynamic restaurant sector.
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Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to make quick and appropriate decisions
- exert a high degree of energy and drive to meet customer demands
- take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive at work on time and be dependable
- one year supervisor role
Job Duties
- Drive excellent customer service and maintain company standards
- oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- draw up weekly schedules, order merchandise, and assist the General Manager with training, recruiting, promotions and planning
- perform duties of a dining room cashier, drive-thru cashier, and drive-thru outside order taker
- ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- train, monitor, and reinforce food safety procedures
- ensure the facility and equipment are maintained to Wendy's standards
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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