Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $51,200.00 - $70,600.00
Work Schedule
Standard Hours
Benefits
competitive salary
bonus
Paid training
Free Meals
vacations
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Wellness Program
Community involvement
Job Description
Wendy's, an iconic fast-food restaurant chain known for its delicious burgers and ice-cold Frosties, is much more than just a place to grab a quick meal. At Wendy's, commitment to quality food is matched by a deep passion for its people, community, and the success of every team member. As a leader in the fast-food industry, Wendy's blends tradition with innovation, providing not only mouth-watering meals but also significant career opportunities for individuals who share the values of hospitality and customer-first service.
This particular opportunity is offered by Yum & Chill, a dynamic and fast-growing franchise group operating T... Show More
This particular opportunity is offered by Yum & Chill, a dynamic and fast-growing franchise group operating T... Show More
Job Requirements
- High school diploma or equivalent
- previous managerial experience in food service or hospitality
- excellent communication skills
- ability to lead and develop a team
- knowledge of local food safety regulations
- willingness to work flexible hours
- reliable and responsible work ethic
Job Qualifications
- Proven leadership experience in hospitality or restaurant management
- strong communication and interpersonal skills
- ability to motivate and mentor teams
- knowledge of food safety and sanitation standards
- experience with P&L management
- commitment to customer service excellence
- ability to embrace company culture and values
Job Duties
- Manage performance of the restaurant
- take responsibility for profit and loss
- communicate effectively and motivate the team
- embrace and role model a customer-first culture and Wendy's procedures and standards
- attract, hire, and retain quality team members
- understand and apply local food safety regulations
- provide and receive constructive feedback
- oversee own development and the development of the team
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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