Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $53,100.00 - $73,300.00
Work Schedule
Standard Hours
Benefits
competitive salary
bonus
Paid training
Free Meals
vacations
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Community involvement
Wellness platform
Job Description
Wendy's is a globally recognized fast-food restaurant chain, famous predominantly for its signature hamburgers and frosty cold desserts. With a legacy of serving quality food paired with excellent customer service, Wendy's has carved a niche in the competitive quick-service restaurant industry. Beyond the food, the company is passionate about creating a welcoming environment for both customers and employees. Those who work at Wendy's experience being part of a community-driven, supportive culture that values growth and teamwork.
Yum & Chill, a rapidly growing franchise group actively operating Taco Bell outlets and now expanding their Wendy's footprint, is seeking a ded... Show More
Yum & Chill, a rapidly growing franchise group actively operating Taco Bell outlets and now expanding their Wendy's footprint, is seeking a ded... Show More
Job Requirements
- High school diploma or equivalent
- Previous management experience preferred
- Ability to work flexible hours
- Strong interpersonal skills
- Knowledge of food safety and sanitation standards
- Team leadership experience
- Ability to handle feedback constructively
Job Qualifications
- Strong leadership skills
- Effective communication skills
- Experience in team management or hospitality
- Knowledge of local food safety regulations
- Ability to motivate and develop a team
- Customer service orientation
- Experience in profit and loss management is a plus
Job Duties
- Performance of the restaurant
- P&L responsibility
- Great communication skills and the ability to motivate your team
- Embrace and role model a customer first culture along with Wendy's procedures and standards
- Attract, hire, and retain quality team members
- Be knowledgeable of local food safety regulations and put them into practice
- Give and take feedback like a pro
- Own your own and your team's development with some help from us
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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