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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $29.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career Development
flexible schedule
Job Description
Wendy's is a renowned global fast-food restaurant chain known for its quality food, exceptional customer service, and commitment to employee growth and development. Established in 1969, Wendy's continues to be a leader in the quick-service industry with a strong focus on delivering fresh food and a memorable dining experience to every customer. The company has built a reputation for its innovative menu offerings, customer-centric approach, and a work environment that fosters collaboration and career advancement.
Wendy's operates as a franchise system, and one of its significant franchisees, Cotti Foods Group, is currently looking for a motivated and skilled Gener... Show More
Wendy's operates as a franchise system, and one of its significant franchisees, Cotti Foods Group, is currently looking for a motivated and skilled Gener... Show More
Job Requirements
- ability to contribute to the team and maintain a positive attitude and strong work ethic
- demonstrate a friendly attitude and great customer service skills
- ability to pay attention to detail, cope with pressure and remain calm when challenging situations arise
- act in a friendly, courteous, and helpful manner with guests and co-workers
- strong verbal, reading, strong math skills
- communicate ideas, suggestions, and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- ability to make quick and appropriate decisions
- take ownership and responsibility to solve problems
Job Qualifications
- 18 years or older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive at work on time and be dependable
- 2 years quick service and fast-food restaurant experience
- 2 years food management experience (preferred)
- 2 years drive-thru experience (preferred)
Job Duties
- Drive excellent customer service and maintain company standards
- ensure crew members and shift supervisors complete all assigned duties and serve safe, quality food in a friendly manner
- analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets
- oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied
- manage the restaurant budget and financial plans
- engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis
- building an effective team through training and development
- supplying meaningful and timely performance feedback
- ensure food safety, quality, and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- ensure the facility and equipment are maintained to Wendy's standards
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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