Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
employee discount
Training and development opportunities
Job Description
Wendy's is a well-known global fast-food restaurant chain, renowned for its fresh, made-to-order burgers and a commitment to quality and customer satisfaction. Founded in 1969, Wendy's has grown into a reputable name in the quick-service restaurant industry, with thousands of locations worldwide. As a major player in the competitive fast-food market, Wendy's focuses on delivering exceptional customer experiences through friendly service, high-quality food, and a clean and inviting environment. Cotti Foods Group operates as a franchisee of Wendy's Corp, running independent Wendy's locations while maintaining the brand’s high standards and customer-focused philosophy. Although franchises are independently owned and operated, Wendy’s... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
- ability to perform effectively and safely with minimal supervision
Job Qualifications
- 16 years and older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- must have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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