Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $12.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Training and development programs
Employee Discounts
Opportunities for advancement
Positive work environment
team collaboration
career growth
Job Description
Cotti Foods Group is a proud franchisee of Wendy's Corp., operating numerous Wendy's restaurants and dedicated to delivering exceptional fast-food experiences to customers. As part of the Wendy's brand, which is globally recognized for its commitment to quality, quick service, and friendly atmosphere, Cotti Foods Group emphasizes team collaboration, customer satisfaction, and employee growth. Being an independent franchisee means Cotti Foods Group has the flexibility to implement its own wage and benefits programs while upholding the high standards set by Wendy's Corporation. This independent ownership culture translates into a unique work environment that fosters innovation, accountability, and career advancement opportunities... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Enthusiastically help with various tasks as required
- Act in a friendly, courteous, and helpful manner with guests and co-workers
- Ability to anticipate bottlenecks in service and act to resolve them
- Communicate ideas, suggestions and concerns in a constructive and professional manner
- Make timely decisions to meet guest and business needs appropriately
- Perform effectively and safely with minimal direct supervision
- Ability to learn quickly in a fast-paced environment
- Exert a high degree of energy and drive to meet customer demands
- Ability to perform effectively and safely with minimal supervision
Job Qualifications
- 16 years and older (if under 18 must provide proof of age and work permit as required)
- Obtain a food handler’s certificate according to state or local requirements
- Legally authorized to work in the United States
- Must have reliable transportation
- Maintain a professional appearance and good hygiene standards
- Ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- Prepare ingredients and make menu items for orders
- Greet guests in a friendly and professional manner
- Ensure food safety, quality and sanitation including receiving shipments and proper storage
- Complete daily, weekly and monthly cleaning
- Follow proper opening and closing procedures
- Maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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