Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
career advancement
Job Description
Wendy's is a renowned fast-food restaurant chain known for its fresh, quality ingredients and exceptional customer service. As a part of the broader Wendy's Corporation, its franchisees are independent business owners committed to delivering an outstanding dining experience that combines great tasting food with friendly service. Among these is Cotti Foods Group, a franchise operator dedicated to upholding the standards and values that Wendy's represents in the fast food industry. This franchise operates with a focus on community involvement, quality assurance, and employee growth, making it a welcoming environment for new team members eager to begin or advance their careers... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- enthusiastically help with various tasks as required
- act in a friendly, courteous, and helpful manner with guests and co-workers
- ability to anticipate bottlenecks in service and act to resolve them
- communicate ideas, suggestions and concerns in a constructive and professional manner
- make timely decisions to meet guest and business needs appropriately
- perform effectively and safely with minimal direct supervision
- ability to learn quickly in a fast-paced environment
- exert a high degree of energy and drive to meet customer demands
- ability to perform effectively and safely with minimal supervision
Job Qualifications
- 16 years and older
- obtain a food handler's certificate according to state or local requirements
- legally authorized to work in the United States
- have reliable transportation
- maintain a professional appearance and good hygiene standards
- ability to work flexible hours, arrive to work on time and be dependable
Job Duties
- Provide excellent customer service
- perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- prepare ingredients and make menu items for orders
- greet guests in a friendly and professional manner
- ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage
- complete daily, weekly and monthly cleaning
- follow proper opening and closing procedures
- maintain guest and employee safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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