
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for fostering a welcoming, friendly, and outgoing atmosphere where employees take pride in delivering exceptional service to each guest. The company emphasizes a warm and caring environment, bringing together team members who find joy in serving others. With a strong reputation for customer satisfaction and quality dining experiences, Flanigan's is dedicated to maintaining high standards in both guest interactions and operational excellence. As a part of the hospitality industry, Flanigan's combines great food, attentive service, and a comfortable atmosphere to create memorable experiences for all patrons.
This role at Flanigan's is designed for in... Show More
This role at Flanigan's is designed for in... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in restaurant or customer service preferred
- ability to stand and walk for prolonged periods
- capable of lifting up to 50 pounds
- proficient in English communication
- successful completion of Florida Responsible Vendor program
- successful completion of food safety certification
- availability to work flexible hours
- ability to thrive in a fast-paced environment
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately enter orders into POS system
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- pack and verify all ToGo orders with guest
- greet guests at the curbside pickup area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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